Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, honey glazed carrots & parsnips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tip the carrots into a roasting tin and toss with the sunflower oil and some salt and pepper. In a saucepan over low heat, melt butter. Stir in honey, rosemary, and garlic powder and season with salt and pepper. Place carrots on a large baking sheet.
Honey Glazed Carrots & Parsnips is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Honey Glazed Carrots & Parsnips is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook honey glazed carrots & parsnips using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Glazed Carrots & Parsnips:
- Take 500 g carrots
- Take 500 g parsnips
- Take 2 tablespoons olive oil
- Take 4 tablespoons honey
- Prepare pinch sea slat
This honey glazed carrot recipe starts with melting the butter in a skillet and sauteing the chopped carrots in the butter for extra flavor. Then add water and let the carrots cook until all the water has evaporated. In a saute pan, melt butter over medium-low heat. Add honey and brown sugar and cook, stirring, until sugar is dissolved.
Steps to make Honey Glazed Carrots & Parsnips:
- Preheat the oven to 200ºC.
- Peel and slice the carrots and parsnips into roughly equally sized pieces.
- Mix together the oil, honey and salt in a large bowl.
- Add the sliced carrots and parsnips to the bowl, and mix together in the bowl until they're evenly coated.
- Place the vegetables on a baking tray, spreading them as evenly as possible.
- Roast for 45 minutes, or until the edges are nicely browned.
In a saute pan, melt butter over medium-low heat. Add honey and brown sugar and cook, stirring, until sugar is dissolved. Add the lemon juice and gently stir in carrots, coating well. Continue heating, gently stirring, until carrots are hot and glazed. Wash the carrots and slice each one in half lengthways.
So that is going to wrap it up with this exceptional food honey glazed carrots & parsnips recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
