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Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai chicken red curry puff pastry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Thai chicken red curry puff pastry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Thai chicken red curry puff pastry is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have thai chicken red curry puff pastry using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai chicken red curry puff pastry:

1. Get 1 pack ready made puff pastry
2. Prepare 1 egg
3. Get 1 cooking brush
4. Take 2 tbsp red curry paste
5. Make ready 1/2 tin coconut milk
6. Take 2 tbsp fish sauce
7. Take 2 tbsp palm sugar or brown sugar
8. Get to taste Salt and pepper
9. Prepare It can be any vegetables you have in your kitchen
10. Make ready 1 onion (finely chopped)
11. Prepare 1 carrot (finely chopped)
12. Make ready Half broccoli (finely chopped)
13. Make ready 1 red pepper (finely chopped)
14. Make ready 1 handful asparagus (chopped into 2 cm long)
15. Prepare 1 handful thai basil

Then I made this dish for cookpad lunch at the cookpad hq kitchen and it went really well. Everyone enjoyed it so I thought I put the recipe on to share with you all👩🏻‍🍳. How exciting we can put cooking videos on the step by. Thai chicken red curry puff pastry.

Instructions to make Thai chicken red curry puff pastry:

1. Pour some coconut milk on a medium hot pan, stir until coconut milk bubbling up then add curry paste in and mix well. 1. Add all the chopped veggies in and stir well. Seasoning with fish sauce, palm sugar, salt and pepper
2. Cut puff pastry into 4. Scroll each puff pastry about an inch from the corner half way through. Add chicken red curry stuffing in the middle of the puff pastry and even it out nicely but make sure it’s not go over the border. Beat an egg in a bowl, mix it lightly with fork and use a cooking bush to Egg wash around the border. 1. Bake in the oven gas mark 6 for 15 min. Then take it out and add some asparagus and basil and put it back in the oven for another 10 min. 1. Take it out and leave it to cool down for a min. Cut them in portions. You can serve it hot or cold version for picnic 🧺

How exciting we can put cooking videos on the step by. Thai chicken red curry puff pastry. Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, thai chicken red curry puff pastry. It is one of my favorites food recipes.

So that is going to wrap it up with this special food thai chicken red curry puff pastry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!