Spicy Rarebit on Rice
Spicy Rarebit on Rice

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy rarebit on rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Rarebit on Rice is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Spicy Rarebit on Rice is something which I have loved my whole life. They are fine and they look wonderful.

It's generally accepted that frying things instantly ups their enjoyability factor. That's probably why Chef Ralph Scamardella and his crew blow through. Rice is a great side dish and easy to cook, but on its own it tends to be somewhat plain. One of the benefits of that plainness is that it can serve The herbs and spices below are among the best ones to give your rice a little flavor and make it an even more enjoyable side dish for your favorite foods.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy rarebit on rice using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Rarebit on Rice:
  1. Prepare 4 oz 2% milk
  2. Make ready 1/2 cup sharp cheddar cheese
  3. Take 1/3 cup white rice
  4. Take 1 tbsp butter
  5. Get 1 tbsp dijon mustard
  6. Make ready 1/2 tbsp worcestershire sauce
  7. Take 1 tsp hot sauce
  8. Make ready 1/2 tsp garlic powder
  9. Take 1/2 tsp basil
  10. Take 1/4 tsp cayenne pepper
  11. Prepare 1/8 tsp ground black pepper
  12. Take 1/8 tsp salt

Place spicy tuna mixture onto top to cover. Garnish with sliced scallion and serve. Spicy Tuna on Crispy Rice is a trendy food that is here to stay. Basic sushi rolls can get so boring and the crispy texture of rice combines perfectly with creamy yet slightly spicy tuna.

Steps to make Spicy Rarebit on Rice:
  1. Bring pot of water to rolling boil. Add rice, cook for 15-20 minutes until rice is soft.
  2. In a small saucepan over medium heat, warm up milk. Add cheese and butter, cover, and stir occassionally. Let cheese melt and ingredients blend.
  3. Add mustard, salt, black pepper, cayenne pepper, worcestershire sauce, hot sauce, basil, and garlic. Blend together.
  4. Add flour to sauce, reduce heat to simmer, cover, and let thicken for 5-7 minutes. Stir often.
  5. When rice is done, remove from heat and drain excess water and plate. Remove sauce from stove top, pour over rice. Garnish with roasted red peppers if desired.

Spicy Tuna on Crispy Rice is a trendy food that is here to stay. Basic sushi rolls can get so boring and the crispy texture of rice combines perfectly with creamy yet slightly spicy tuna. Return the puree to the pan, taste and season again with salt and black pepper. Add hot sauce to taste at this stage. Serve the red beans on top of steamed white rice and garnish with sliced scallions and a squeeze of fresh lemon juice.

So that is going to wrap this up with this special food spicy rarebit on rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!