Vickys Thai-Style Sweet Chilli Dipping Sauce
Vickys Thai-Style Sweet Chilli Dipping Sauce

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys thai-style sweet chilli dipping sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

I hope you enjoy this easy Thai-Style Sweet Chili Sauce Recipe! Homemade Sweet Chilli Jam.the condiment I can't live without! This Thai-style dipping sauce is very similar to the Vietnamese dipping sauce (nuoc mam cham). It's sweet, spicy, sour and Mix well and serve immediately.

Vickys Thai-Style Sweet Chilli Dipping Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Vickys Thai-Style Sweet Chilli Dipping Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook vickys thai-style sweet chilli dipping sauce using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Thai-Style Sweet Chilli Dipping Sauce:
  1. Prepare 3 clove garlic, finely chopped
  2. Make ready 2 hot red chilli peppers, finely chopped with seeds
  3. Take 180 ml water
  4. Get 100 grams granulated sugar
  5. Prepare 60 ml cider vinegar
  6. Make ready 1/2 tsp salt
  7. Make ready 1 tbsp cornstarch / cornflour

The accompanying sweet chilli dipping sauce is far superior to the stuff you can buy in the supermarket (which often includes high fructose corn syrup as a sweetener), being both less sweet and a touch more fiery. It will keep perfectly well in the fridge for a week or so. A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables. Make the famous and versatile Thai sweet chili dipping sauce using a very easy recipe by Leela Punyaratabandhu, author or Simple Thai Food.

Steps to make Vickys Thai-Style Sweet Chilli Dipping Sauce:
  1. Put the water, sugar, vinegar and salt in a small saucepan and bring to the boil
  2. Add the garlic and chillies and turn down to a simmer for 3 minutes
  3. Mix the cornstarch with 2 tablespoons of water to make a slurry then stir it into the pan
  4. Let cook for a further 2 minutes until the sauce is thickened, syrupy and clear
  5. Let cool then pour into a sterilized jar, large enough to hold around 240mls / 1 cup
  6. Keep in the fridge for up to 3 months
  7. Enjoy with chicken, fish, spring rolls, fries/chips etc
  8. Here are a couple of my other sweet chilli recipes, slight variations on this basic one - - https://cookpad.com/us/recipes/349990-vickys-sticky-sweet-chilli-chicken-drumsticks - https://cookpad.com/us/recipes/344218-vickys-salmon-with-sweet-chilli-garlic-ginger-sauce-gluten-dairy-egg-soy-nut-free - https://cookpad.com/us/recipes/362265-vickys-sweet-chilli-chicken-noodles-gf-df-ef-sf-nf

A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables. Make the famous and versatile Thai sweet chili dipping sauce using a very easy recipe by Leela Punyaratabandhu, author or Simple Thai Food. Customize your sweet chilli sauce according to your heat tolerance. Short of smearing it on my face in lieu of facial cream (but that's only because chilli. Inspired by the Thai tradition of serving dipping sauces with meals, this salty, sweet, tart, and spicy sauce is utterly delicious.

So that is going to wrap it up with this special food vickys thai-style sweet chilli dipping sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!