Garlic Prawns Spaghetti
Garlic Prawns Spaghetti

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, garlic prawns spaghetti. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Add the garlic, prawns and chilli flakes. Pour over the soy sauce and oyster sauce. Boil the pasta following pack instructions. Meanwhile, very gently cook the garlic in the butter in a medium pan until softened.

Garlic Prawns Spaghetti is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Garlic Prawns Spaghetti is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have garlic prawns spaghetti using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Prawns Spaghetti:
  1. Prepare 160 g spaghetti
  2. Make ready 4 garlic cloves, sliced
  3. Prepare 1 tbsp tomato puree
  4. Take 2 tbsp whisky or brandy
  5. Make ready 1 tbsp parsley, chopped
  6. Get to taste salt
  7. Prepare to taste ground black pepper
  8. Take 300 g raw prawns
  9. Make ready 1/2 lemon juice
  10. Make ready 4 tbsp olive oil
  11. Prepare 3 whole chillies (dried or fresh)
  12. Make ready 100 ml water

As the garlic begins to colour, add the prawns and sauté them for a minute. Gently heat the olive oil in a frying pan. Meanwhile, use a coarse grater to grate the tomatoes into a mixing bowl (discarding any leftover skin). Stir in the finely grated garlic, oil, lemon juice and pinch of salt.

Instructions to make Garlic Prawns Spaghetti:
  1. Boil spaghetti in salted water according to instructions.
  2. In a frying pan heat the olive oil over a high heat.
  3. Next add the fresh prawns and fry for about a minute. Season with salt and pepper.
  4. Turn the heat down to medium and add the garlic and chillies.
  5. Next add the lemon juice, whisky and water.
  6. Then add the tomato puree and parsley.
  7. Drain the spaghetti when the prawns are ready.
  8. Add the spaghetti first to a plate then top with the prawns and juices and enjoy.

Meanwhile, use a coarse grater to grate the tomatoes into a mixing bowl (discarding any leftover skin). Stir in the finely grated garlic, oil, lemon juice and pinch of salt. Then simply finish with a squeeze of lemon to brighten the flavours, and serve with a drizzle of olive oil. Remove the prawns to a plate (including any liquid that may be present). Then add the wine, bring to the boils and simmer until the wine is reduced.

So that is going to wrap it up with this special food garlic prawns spaghetti recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!