Vegetable Olive oil Saute
Vegetable Olive oil Saute

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegetable olive oil saute. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable Olive oil Saute is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Vegetable Olive oil Saute is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook vegetable olive oil saute using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Olive oil Saute:
  1. Take zucchini
  2. Get eggplant
  3. Take celery
  4. Take mushrooms
  5. Prepare 1 piece garlic
  6. Make ready 2 tbs olive oil
  7. Prepare salt/pepper
Steps to make Vegetable Olive oil Saute:
  1. We have zucchini, mushrooms, eggplant, and celery. Cut into 1 cm thick semi-circles.
  2. Put olive oil and garlic into a frying pan. When the aroma comes out, add the vegetables. While frying, if the oil is not enough, add some oil.
  3. You can use as a side dish.
  4. We used it for Pasta this time! Add mini tomatoes, basil, cheese, and lemon!

So that is going to wrap it up with this special food vegetable olive oil saute recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!