Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oats and dates nutty granola bars. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Oats and dates nutty granola bars is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Oats and dates nutty granola bars is something which I’ve loved my whole life.
The combination of ingredients in the Date, Oats and Mixed Berries Granola Bars is such that they balance each other in flavour and texture, giving you a heavenly experience. You can make a batch of these granola bars and store them in airtight containers. Store them in the fridge to retain their. Remove date mixture from heat and stir in butter until it is melted.
To get started with this particular recipe, we have to prepare a few components. You can cook oats and dates nutty granola bars using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oats and dates nutty granola bars:
- Prepare seedless dates
- Make ready creamy peanut butter
- Get powdered Oats
- Get smoked almonds roughly chopped
- Prepare desiccated coconut
- Take pumpkin seeds
- Take Cashews,cranberry, raisins, etc
That nutty crunch is important for a granola bar, so I am wondering what other nut would work. Granola Bars with Dates & Nuts Oats, nuts, honey, and dried fruit are all packed into these chewy and nutty granola bars! Chewy, nutty, chocolaty, and packed with tasty energy, no one will ever know these bars are low-fat and healthy!
Instructions to make Oats and dates nutty granola bars:
- Grease a 8" pan with some oil. set aside.Puree the dates until smooth. Set that aside. Heat the pan, until they are warm and comes together as a paste. - In one bowl all all ingredients and mix together
- Add roughly chopped smoked/normal almonds.Now spread the mixture onto the greased tray. - Again, using your hands, pat the mixture into the tray and flatten the top a bit. - You can add the seeds and nuts, some dry fruits on the top and press them down so that they stick nice and good.
- Set the tray in the freezer for 2 hours. Remove from the freezer and cut into desired shapes/ sizes. - Keep them in an airtight container in the refrigerator. They last more than about 3 weeks. - You can freeze them too but then you need to wrap each individual piece in some greaseproof parchment paper. You just need to keep it in room temperature for about 2-3 hours to thaw them before consumption. They will last more than a month if frozen.
Oats, nuts, honey, and dried fruit are all packed into these chewy and nutty granola bars! Chewy, nutty, chocolaty, and packed with tasty energy, no one will ever know these bars are low-fat and healthy! They're very easy to make and you can pack in everyone's favorite nuts and fruits. These homemade granola bars–loaded with oats, almonds, peanut butter, and chocolate chips–are the perfect alternative to store-bought granola bars, which can be loaded with added sugars. These homemade protein granola bars are crunchy, nutty, and delicious!
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