Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, potato hash. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potato hash has been a family favourite for generations. Heat oil in heavy skillet over high heat. Add bell pepper, onion and celery. Add paprika, thyme, parsley, salt and pepper to taste.
Potato Hash is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Potato Hash is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have potato hash using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato Hash:
- Get 6 Potatoes
- Prepare Cake flour
- Take 2 eggs
- Make ready Golden crispy powder
- Prepare Coriander
- Prepare 1 Onion
- Get Crushed black pepper
- Make ready Pinch salt
- Get 7 colour spice
Remove the tray from the oven. Melt the butter in a shallow pan (ovenproof if you have it), then fry Festive red salad for a few mins to soften. Stir in the well-drained spuds with some seasoning, press down and carry on cooking to crisp the bottom and heat through. Homemade Potato Hash is delicious at brunch or served as a side with dinner.
Instructions to make Potato Hash:
- Peel your potatoes and grate them
- Rinse them and cover them with a dry cloth to drain the excess water
- Then mix all the ingredients with the grated potatoes
- Now heat oil in your pan, and shape you potatoes into circles and fry till crispy and golden brown.
Stir in the well-drained spuds with some seasoning, press down and carry on cooking to crisp the bottom and heat through. Homemade Potato Hash is delicious at brunch or served as a side with dinner. For a showstopping side dish, serve it with bell pepper, onion, parsley and a whirl of sour cream. Place onion, potato, carrot and stock cubes into a medium pan. Cut corned beef into medium cubes and add to cooked vegetables.
So that is going to wrap this up for this special food potato hash recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
