Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, patato pakora roti. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roti or tortilla pakora recipe is very easy. Make any stuffing of your choice (here I have used potatoes, onions and spices), make thick batter with gram flour or besan, make thick paste all purpose flour (maida) and water paste to stick the tortilla or roti. Spinach Potato Pakora - Aloo Palak Pakora. It is very much tasty and crispy.
Patato pakora roti is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Patato pakora roti is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook patato pakora roti using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Patato pakora roti:
- Prepare For patato mixchure
- Make ready 2 patato boiled meshed
- Prepare 2 tbsp coriander leaves
- Make ready 1 tbsp onion chopped
- Get 2 green chili chopped
- Get 1/2 tsp salt ya as your taste
- Make ready 1/2 tsp red chili powder
- Get 1 tsp chat masala powder
- Make ready 1/2 tsp roasted cumin seeds powder
- Make ready For besan better
- Take 1/2 cup besan
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp red chili powder
- Take 1/2 tsp termaric powder
- Prepare 1/2 tsp whole zeera
- Prepare 1 tbsp coriander leaves
- Get 1/4 tsp organo
- Get Water as your required
- Take For roti
- Prepare 2 wheat flour dough pera
- Take Oil for fring
Add the cumin, crushed red chili, coriander seeds, khatai powder, baking soda, corn flour, salt and gram flour. Potato pakora recipe is perfect for an Indian inspired and vegetarian brunch: don't forget to dip the spicy potato pakora fritters in a creamy yogurt sauce! Together with potatoes, you can use also other vegetables to prepare. In addition, you can even dip your naan, roti or kerala paratha into it.
Steps to make Patato pakora roti:
- Pahly aik bowl main besan dal kar besan main besan better ke ingredients dal kar pani sy aik normal sa better (na ziada thick na ziada thin) better bana lein
- Ab patato main patato mixchure waly all ingredients dal kar mix kar ke patato dough ready kar lein
- Ab 2 normal roti paka lein or aloo wala mixchure roti per spread kar ke 8 pieces main roti cut kar lein
- Ab roti ke aik piece ko ly kar besan waly better main dip kar ke hot oil main dal kar golden hony take fry kar lein
- Dosri roti ko bhi isi trha patato mixchure spread kar ke besan better main coat kar ke fry kar lein 2 roti ke 16 pieces ready ho gy raity ke sath serve karein
Together with potatoes, you can use also other vegetables to prepare. In addition, you can even dip your naan, roti or kerala paratha into it. Still, the most popular version of sauce is the red pakora sauce! What's more, this red pakora sauce is often served with Indian rice crackers or crisps. Just think of the last time you enjoyed poppadoms, which is a thin Indian crisp.
So that is going to wrap it up with this special food patato pakora roti recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
