Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲
Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲 is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲 is something that I’ve loved my entire life.

You can mix and match with the ingredients. Roland made this dish for our reunion dinner with his family last night. It was his first time making this dish and I thought he did a great job. Abalone, Sea Cucumber, Chinese Mushroom with Veg.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲 using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲:
  1. Prepare 1 canned abalone
  2. Get Fish Maw 花膠
  3. Get Sea Cucumber 海參
  4. Take Chinese Mushrooms
  5. Prepare Dried Scallop 江瑤柱
  6. Get Broccolli (or any veg)
  7. Make ready sliced ginger
  8. Take Oyster sauce
  9. Get dark soya sauce

Drunken Abalones - Ding's Kitchen (Sous Vide with Anova). Cold Cucumber [or Chicken Shreds] over Green Bean Sheet (Thick Vercimelli ?) with Sesame SauceQuick & Easy Summer SnackTips & Tricks. [燉系列] 鮑魚花膠燉雞湯 Double-Boiled/Stewed Chicken Soup with Abalone & Fish Maw Chinese Yam etc. Ingredient consist abalone, sea cucumber, scallops, dried oyster, shitake mushrooms, vegetable, pork meat among other ingredients. More stock photos from Keechuan's portfolio.

Steps to make Chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲:
  1. You can mix and match with the ingredients. Key is the abalone so can just add mushrooms and scallop if u dont have the sea cucumber and fish maw. We add them since chinese thinks its more classy 😂
  2. First quick rinse for all ingredients. Mushroom and scallop soak in a bowl of water, remove mushroom stem. Save the water for later use. As for the fish maw soak for 30mins until slightly soften. Rinse out the seacucumber and cut them in chunks.
  3. Now get a pot of water add in 2 slices of ginger. Put it to a boil, then throw in the fish maw for 1 min and take it out and rinse in cold water. Do the same with the sea cucumber in the same pot of ginger water. Drain them well.
  4. Open the can of abalone, these are cooked already and it taste great also on its own. Usually these cost around 400hkd a can. Ready all ingredients.
  5. Little oil med heat and fry the ginger slightly golden brown. Then throw in the bowl of mushrooms and scallop together with the water. Boil for a min or two then throw in the fish maw and sea cucumber. Add 2 spoonful of oyster sauce and mix. Now throw in the sbalone with sauce then add in hot water until ingredients half covered. Add a spoon of dark soya sauce to get a brownish coloured stew. Change to low heat lids slightly opened and simmer it for 30mins to an hour.
  6. Cook until the sauce sightly thickens then give it a taste. Leave it aside for a few hours best is over night in fridge so the fish maw and sea cucumber can be more tasty.
  7. Reheat the stew and added boiled some vegs any kind and combine them. DONE!

Ingredient consist abalone, sea cucumber, scallops, dried oyster, shitake mushrooms, vegetable, pork meat among other ingredients. More stock photos from Keechuan's portfolio. Abalone tumis reneh. 海參. 海参. hǎishēn. תמונות מ‪Jasmine Room Chinese Cuisine‬. Chinese Language Based Portal and Search Engine. Food, #lamb stew in clay pot.

So that is going to wrap this up for this exceptional food chinese abalone sea cucumber mushroom stew 鮑魚花膠海參江瑤柱煲 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!