Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon biscuit yogurt parfait. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
We stock a wide range of individually wrapped biscuits from top brands. LEMON BISCUIT YOGURT PARFAIT It really has been long since I posted a Parfait recipe and what better time than now that I have discovered the yummiest Yogurt I have ever tasted. Delamere introduced their range of new Yogurts that feature real fruit, biscuit and even Caramel in them. This is just the best Yogurt invention ever!
Lemon biscuit yogurt parfait is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Lemon biscuit yogurt parfait is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon biscuit yogurt parfait using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon biscuit yogurt parfait:
- Prepare 500 ml Delamere Lemon Biscuit Yogurt
- Prepare 3 Weetabix Cereals
- Prepare 1 Banana
Serve in wedges with lemon curd drizzled over and the fruit on the side. Beat the butter and sugar in a bowl with an electric mixer until creamy. Beat in the egg until the mixture is light and fluffy. Add the flour, lemon zest, baking powder and salt and mix until you have a ball of dough.
Instructions to make Lemon biscuit yogurt parfait:
- Chop bananas into rounds. Crush the weetabix cereal roughly
- Pour weetabix cereal at the bottom of the glass and press tightly. This will form the base of the parfait
- Pour into the glass the lemon biscuit yogurt
- Add a third layer of cereals
- Stick banana slices on the wall of the glass all round. Pour another layer of yogurt
- Top the glass with more chopped bananas
- Crunch, Smooth. Sweet. Tangy. You get all those delicious components in every bite
Beat in the egg until the mixture is light and fluffy. Add the flour, lemon zest, baking powder and salt and mix until you have a ball of dough. Lemon syllabub can be as indulgent or light as you like by using either Greek yogurt or double cream. Just mix the basic ingredients and serve in individual pots. Our refreshing lemon sorbet recipe requires just four ingredients and can be served as a palate-cleanser between courses or a light dessert.
So that is going to wrap it up for this special food lemon biscuit yogurt parfait recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
