Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cheese omelet. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Cheese omelet is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cheese omelet is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook cheese omelet using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheese omelet:
- Prepare 2 eggs
- Get Green pepper
- Prepare Red pepper
- Make ready Yellow Pepper
- Take Mushrooms
- Make ready Red onions
- Prepare Tomatoes
- Get Salt and black pepper for seasoning
- Prepare Cheese
- Get Better
It can also be enhanced with additional ingredients, such as mushrooms, herbs, and ham. What ever ingredients you add to the omelette will need to be already cooked, with the exception of herbs and cheese. This section will give you some recipe variations and ideas. Put the cheese and three-quarters of the ham in the centre of the omelette and cook until the cheese has melted.
Steps to make Cheese omelet:
- Chopped red onions, peppers, mushrooms and tomatoes
- Fry them with butter and season with salt and pepper fillings should not be well done
- In a blow mix eggs seasoning with salt and pepper
- Heat over medium heat. Pour in egg mixture. As eggs set around edge of skillet, with spatula, gently push cooked portions toward centre of skillet. Tilt and rotate skillet to allow uncooked egg to flow into empty spaces
- When eggs are almost set on surface but still look moist, cover half of omelette with filling. Slip spatula under unfilled side; fold over onto filled half.
- Cook for a minute, then slide omelette onto plate,
This section will give you some recipe variations and ideas. Put the cheese and three-quarters of the ham in the centre of the omelette and cook until the cheese has melted. Add the olive oil to a nonstick frying pan. Heat the oil over medium heat and add the onion to the pan. Meanwhile, whisk the eggs in a bowl.
So that is going to wrap it up with this exceptional food cheese omelet recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
