Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese platter. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chinese Platter is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chinese Platter is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese platter using 27 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chinese Platter:
- Get For Chinese Bhel:
- Take 2 pkt of Ching's Hakka noodles
- Get Oil for frying
- Get 1 cup shredded cabbage
- Get 1 medium carrot julienne
- Make ready 1 medium green capsicum julienne
- Take 1 onion julienne
- Get Hot & Sweet Tomato Chilli sauce
- Make ready For Schezwan Manchurian balls:
- Take 1 cup grated cabbage
- Get 1 medium carrot peel and grated
- Take 1/2 cup finely chopped green capsicum
- Take 1 medium onion finely chopped
- Make ready 1 cup maida
- Make ready 2 tbsp corn flour
- Take 1/2 tsp ginger paste
- Make ready 2 tsp schezwan chilli garlic sauce
- Prepare to taste Salt
- Get Oil for frying
- Make ready For Schezwan Fried Rice
- Make ready 1 cup rice
- Take 2 tbsp oil
- Prepare 1/2 cup finely chopped green capsicum
- Make ready 1 medium carrot peeled and chopped
- Make ready 1 medium onion finely chopped
- Get 2 tbsp schezwan fried rice masala
- Make ready to taste Salt
Instructions to make Chinese Platter:
- For Chinese Bhel: Boil Hakka noodles as per instruction given on pkt. Strain and dry on kitchen towel. Deep fry in small batches hot oil on medium flame till crispy golden. Store in Airtight container. (You can use ready available fried noodles for Chinese Bhel). Chop all veggies as mentioned in ingredients column. Keep aside.
- To prepare Chinese Bhel:(At the time of serving) In mixing bowl add fistful of chopped veggies,on it pour 2 tbsp of hot and sweet tomato chilli sauce. Mix well. Add 2-3 fistful of fried noodles. Mix well and serve.
- To prepare Schezwan Manchurian balls: In mixing bowl add all mentioned grated veggies for it. Add ginger paste, schezwan chilli garlic sauce,salt. Add maida and corn flour. Mix well. (If needed add 1-2 tbsp water).
- Make small balls and deep fry in hot oil on medium flame till crispy golden.
- To prepare Schezwan Fried Rice: Boil rice beforehand. Chopped all veggies mentioned for it. In kadhai add heat oil. Add chopped veggies and salt. Saute till veggies are tender. Add boiled rice. Mix well. Add schezwan fried rice masala,mix well and serve hot.
- Serve/ Relish Delicious Chinese Platter.
So that’s going to wrap it up with this special food chinese platter recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
