Spaghetti with Sardine and Dill
Spaghetti with Sardine and Dill

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti with sardine and dill. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Spaghetti with Sardine and Dill is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Spaghetti with Sardine and Dill is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have spaghetti with sardine and dill using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with Sardine and Dill:
  1. Get Garlic
  2. Make ready Chopped onion
  3. Get Tinned sardine
  4. Prepare Tomato puree
  5. Get Spaghetti

Peel the onion and chop very finely. Remove the bread crumbs and reserve. Add the pasta to the pasta pot. Over medium-low heat sweat the shallots in olive oil for a few minutes.

Steps to make Spaghetti with Sardine and Dill:
  1. Fry garlic and chopped onions
  2. Add tinned sardine and break the meat
  3. Add tomato puree and dill
  4. Season with salt and black pepper
  5. Mix with spagetti

Add the pasta to the pasta pot. Over medium-low heat sweat the shallots in olive oil for a few minutes. Delia's Linguine with Sardines, Chilli and Capers recipe. Good old tinned sardines are fashionable again and are an ideal storecupboard ingredient, great for serving on toast sprinkled with a little balsamic and lots of seasoning. This is also the perfect storecupboard meal for two, made in moments and great for students or anyone on a tight budget.

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