Shrimp Penne Alfredo
Shrimp Penne Alfredo

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, shrimp penne alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Top each portion with several of the pan-seared shrimp. Garnish the dish with dried parsley and additional grated Parmesan cheese (if desired). The Best Shrimp Penne Alfredo Recipes on Yummly Shrimp Penne Alfredo, Quick Alfredo Shrimp Penne, Shrimp Penne Alla Vodka Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes New Smart Thermometer Now, some pasta dishes are healthier than others, take for example the classic shrimp and penne pasta with alfredo sauce, in its original version, it is loaded with calories and fat, and seriously, you feel like a bloated balloon after you eat it…lol.

Shrimp Penne Alfredo is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Shrimp Penne Alfredo is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have shrimp penne alfredo using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shrimp Penne Alfredo:
  1. Take 20 peeled and deveined jumbo shrimp
  2. Make ready 1 box Penne Pasta
  3. Make ready 1 bunch Parsley
  4. Make ready 4 tablespoons butter
  5. Take 2 garlic cloves
  6. Get 1/2 bag Mozarella Cheese
  7. Get 1/2 cup Parmesan Cheese
  8. Prepare 2 Tomatoes
  9. Take 1/4 cup flour
  10. Prepare 2/2 cup milk

In a large pot of salted boiling water, cook penne according to package directions until al dente. Tender shrimp, comforting spaghetti smothered in a creamy and garlicky homemade alfredo sauce, what a dinner! One of the quickest pasta dinners. Shrimp can be replaced with any other seafood or salmon.

Steps to make Shrimp Penne Alfredo:
  1. Heat your skilleton medium heat with 2 tablespoons of butter and sauté your garlic cloves (finely chopped) dont burn your garlic!
  2. Heat up water in a pot, add your pasta box, 7-8 mins for al dente. Turn off, drain and reserve a side. While your pasta is cooking you do the rest of the steps.
  3. Once garlic is sautéed, add your peeled, tail less shrimp, and cook for 2 mins per side until they get the orange color. Don't over cook or they will shrink too much. Add your finely chopped fresh parsley while you're cooking your shrimp.
  4. Add more butter, parsley, and garlic, sautée.., now add a pinch of flour, the milk, and heat it while mixing, add the mozzarella and Parmesan, once it melts it's gonna summer and thicken, add your pasta and mix together with the sauce and top of with your shrimp.
  5. Serve hot and enjoy!
  6. PS: To reheat you can add more milk in case it thickens

One of the quickest pasta dinners. Shrimp can be replaced with any other seafood or salmon. THE BEST HOMEMADE ALFREDO SAUCE How to make Creamy Garlic Shrimp Alfredo In a medium sized skillet over medium-high heat, add shrimp and olive oil. When Finished remove the shrimp and set aside on a plate. Would you like any vegetables in the recipe?

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