Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chilli garlic potato sabzi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chilli Garlic Potato Sabzi is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chilli Garlic Potato Sabzi is something which I have loved my whole life. They are nice and they look wonderful.
In this video you can see how to make. Learn how to make Tamarind Chilli Potatoes, an interesting and unique recipe by Ruchi Bharani. the chillies in small pieces - Place the shallow fried potatoes on kitchen towel, to get rid of excess oil - In the pan add ajwain seeds, cashew nuts, curry leaves, onions, finely chopped garlic,tamarind juice. How to make Honey Chili Potatoes - Indian Vegetarian Recipes "SUBSCRIBE" here to get updated on every new recipe - http रेस्टोरेंट स्टाइल भिंडी मसाला बनाएंगे तो उंगलियां चाट ते रेहजायेंगे Bhindi Masala Fry Sabzi Recipe. #Honey#Chilli#Potato#Recipe Honey Chilli Potato Recipe.
To begin with this recipe, we must first prepare a few components. You can cook chilli garlic potato sabzi using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chilli Garlic Potato Sabzi:
- Get 4 potatoes
- Get 3-4 green chillies
- Prepare 7-8 garlic cloves
- Prepare 2 tbsp chopped coriander
- Take 11/2 tomato
- Take to taste Salt
- Make ready As per taste Red chilli powder
- Get 1/2 tsp haldi powder
- Get 2 tbsp oil
Without a doubt, mashed potatoes are a quintessential side dish at just about every holiday—especially Thanksgiving. You can bet a hearty scoop of these garlic mashed potatoes will perfectly complement all that turkey and gravy. Butter and milk make these spuds extra smooth and silky, but the garlic is. How to make Aloo Tamatar Sabzi - Aloo Tamatar Sabzi is a popular dish in Shaadi's , Street food and Restaurants.
Steps to make Chilli Garlic Potato Sabzi:
- Peel the potatoes and wash it nicely and keep the potatoes in water for 5 mins.
- Grind the chillies and garlic to a coarse paste. Also grind the tomatoes and keep aside.
- Chop the potatoes into medium pieces.
- Take a kadai and add 2tbsp oil and add chopped potatoes and saute in high flame for 5 mins. Then add coarsely grinded garlic and chilli paste and saute for a minute.
- Add tomato puree, red chilli powder, haldi powder and salt and mix well and cover it with a lid and cook on low flame.Keep some water over the lid so potatoes get soft soon.
- Cook till completely dry. Garnish with finely chopped coriander. Serve hot with chapati.
Butter and milk make these spuds extra smooth and silky, but the garlic is. How to make Aloo Tamatar Sabzi - Aloo Tamatar Sabzi is a popular dish in Shaadi's , Street food and Restaurants. Usually served with Puri or Kachori. Stir-fry for few seconds Add red chilli powder, cumin powder and coriander powder, mix properly. Potatoes are like this…extremely popular and have multipurpose usage.
So that’s going to wrap this up with this exceptional food chilli garlic potato sabzi recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
