Hari mirch ke pakode
Hari mirch ke pakode

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hari mirch ke pakode. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hari mirch ke pakode is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Hari mirch ke pakode is something which I’ve loved my whole life.

Or Mere Dil aziz Rozdaro aj May aap Ka Chotu Chef Ramzan Special may Lekar aaya Hoon Chatpatay Hari Mirch Ke Bhare howay Masale Ke Pakode jo aap Ko Iftar. Yummy and spicy: Mirch Ke Pakode! Mirch ke pakode is a great street food served around the nooks and corner of India. Everyone who has great appetite and.

To begin with this particular recipe, we have to first prepare a few components. You can cook hari mirch ke pakode using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hari mirch ke pakode:
  1. Prepare 4 green chillies (moti mirch), slit and deseeded
  2. Make ready as needed Oil for deep frying
  3. Take For the batter:
  4. Take 1 cup besan/ gram flour
  5. Get as needed Cold water (colder the water, crispier the pakodas)
  6. Get 1-2 chopped green chillies
  7. Take 1 tablespoon chopped Coriander leaves
  8. Prepare 1/2 teaspoon ginger paste
  9. Get 1/2 teaspoon ajwain
  10. Take 1/2 teaspoon red chilli powder
  11. Prepare to taste Salt
  12. Make ready For the filling:
  13. Make ready 1 potato, boiled and mashed
  14. Get to taste Salt
  15. Take 1/2 tsp zeera/ cumin
  16. Get 1/2 teaspoon ajwain
  17. Take 1/2 redchilli powder
  18. Take 1/2 teaspoon chat masala
  19. Prepare 1/2 tsp ginger paste
  20. Make ready 1/2 tsp sugar
  21. Get 1 teaspoon ginger paste
  22. Prepare 1 tablespoon chopped Coriander leaves

Once done, transfer the pakoras to a plate and drain the excess oil on a kitchen towel. Mirch ke pakode are ready to be served. Subscribe us for more easy recipes, food recips and veg recipes in hindi. https://www.indianfoodrecipesonline.com/hari-mirch-ke. Mirch Pakoda Recipe - Mirch ke Pakode - Green Chili Pakora- Hari Mirch Pakoda- Ramzan Special Recipe Welcome to our.

Steps to make Hari mirch ke pakode:
  1. In a bowl mix all the filling ingredients.
  2. In another bowl mix all the batter ingredients.
  3. Adjust the water amount keeping the consistency medium-thick. Batter should not be too runny
  4. Fill the de-seeded chillies with the prepared filling
  5. Dip in the batter and drop in the hot medium oil to fry
  6. Fry till golden
  7. Serve with pudhina-dhania chutney or saunth.

Subscribe us for more easy recipes, food recips and veg recipes in hindi. https://www.indianfoodrecipesonline.com/hari-mirch-ke. Mirch Pakoda Recipe - Mirch ke Pakode - Green Chili Pakora- Hari Mirch Pakoda- Ramzan Special Recipe Welcome to our. Ramzan ki Pakode, Hari Mirch or Keeme ke, Yasmin Huma Khan. #yasminhumakhan #mirchpakodekeema #ramzanspecial. Hari mirch pakora is very spicy, tangy and mouth sizzling popular snack. Stuffed mirch pakora with hot tea is an ultimate combination.

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