Italian Patty Melt
Italian Patty Melt

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, italian patty melt. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Italian Patty Melt is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Italian Patty Melt is something that I’ve loved my entire life.

Cover with roll tops and serve. In the same pan cook patties until done. Top with veggies and then with cheese. This is a different twist on the regular Patty Melt that I just had to share.

To get started with this recipe, we must prepare a few ingredients. You can cook italian patty melt using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Italian Patty Melt:
  1. Make ready 2 slice Italian bread
  2. Prepare 4 oz ground beef
  3. Take 1 slice pepperjack cheese
  4. Make ready 1/8 cup marinara
  5. Take 1 tbsp mayonaisse
  6. Prepare 1 tbsp grated parmesan cheese
  7. Make ready 2 tsp bread crumbs
  8. Prepare 1 tsp butter
  9. Prepare 1/2 tsp garlic powder
  10. Make ready 1/4 tsp thyme
  11. Prepare 1/8 tbsp basil
  12. Get 1/8 tsp onion powder

Patty melts are the sandwich-burger of our dreams. Patty Melts With Secret Sauce #pattymelts #easyrecipe #dinnerrecipe #amazingrecipe. An authentic tiramisu recipe for this delicious Italian dessert that's made of layers of coffee-soaked. Our classic patty melt sandwich includes flavor-packed ground beef, American and Swiss cheeses, and caramelized onions for a great burger-meets-grilled cheese.

Steps to make Italian Patty Melt:
  1. Preheat oven to 400°F.
  2. In mixing bowl, combine ground beef, parmesan cheese, mayonaisse, bread crumbs, basil, thyme, 1/2 the garlic powder, onion powder, and a pinch of salt and black pepper. Mix thoroughly.
  3. Pack into oval patty, and place in frying pan over medium heat. Cover, flip as needed, and cook for 5-7 minutes until internal tempt reaches 150°F.
  4. As beef is cooking, on perforated pan, butter bread slices and sprinkle with remaining garlic powder. On buttered side, cut slice of cheese in half and put on both sides.
  5. When patty is cooked, set on one slice of bread. Cover patty with marinara, and top with over piece of bread.
  6. Place sandwich in oven for 10-12 minutes.

An authentic tiramisu recipe for this delicious Italian dessert that's made of layers of coffee-soaked. Our classic patty melt sandwich includes flavor-packed ground beef, American and Swiss cheeses, and caramelized onions for a great burger-meets-grilled cheese. Okay, to make the patty melt, melt butter in a clean skillet and throw in a piece of rye bread. Swirl it around so the outside surface really soaks up the butter. Then (not pictured because I'm an airhead).

So that is going to wrap this up with this exceptional food italian patty melt recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!