Stuffed_Potatoes
Stuffed_Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed_potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Stuffed_Potatoes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Stuffed_Potatoes is something which I have loved my whole life. They’re fine and they look fantastic.

Serve these spuds from Food Network Magazine as the main dish: They're loaded with tasty toppings. Stuffed potatoes are a family favorite recipe that never go out of style. Double Stuffed Taco Potatoes: Shake up #TacoTuesday by going sans tortilla. Potatoes Romanoff - Steakhouse Potato Gratin - Food Wishes.

To get started with this recipe, we must prepare a few components. You can cook stuffed_potatoes using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Stuffed_Potatoes:
  1. Make ready 2 kg medium-sized potatoes - peeled
  2. Get 500 g minced meat
  3. Make ready 1/2 cup pine nuts
  4. Prepare 2 tbsp vegetable oil or ghee
  5. Prepare 1 tsp 7 spices
  6. Take 1/4 tsp ground cinnamon
  7. Make ready 1 tsp salt - for the meat
  8. Make ready 3 tbsp tomato paste
  9. Take 2.5 cups water
  10. Take 1 tsp salt -for the potatoes
  11. Take 2 cups canola oil - for frying the potatoes

Download Stuffed potatoes stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Potatoes are baked and then hollowed out. The flesh is combined with Cheddar cheese and sour cream and onion dip, and then baked again. These Stuffed Potato Skins are serious comfort food.

Steps to make Stuffed_Potatoes:
  1. In a pan, add oil and roast the pine nuts until golden, remove from the pan and set aside
  2. In the same pan, add the meat and cook until browned. Add the spices, salt and pine nuts into the mixture, stir over low heat until the liquids in the meat start to evaporate. Remove from heat and set aside to cool
  3. Core the potatoes using a vegetable corer, from one end. Allowing 1 cm thickness overall. Save the potato pulp for later
  4. Deep fry the cored potatoes until golden, then set aside to cool
  5. Stuff potatoes with the meat mixture to the top and arrange the potatoes in a baking dish or oven tray
  6. Dissolve the tomato paste and salt in the 2.5 cups of water. Pour over the stuffed potatoes, add some of the potato pulp onto the baking dish for added texture
  7. Place the potatos in a 180° c preheated oven, for approximately 20 - 25 minutes until the sauce thickens and the flavors have combined
  8. Transfer to your choice of serving dish. Serve hot next to rice
  9. By:Bara'a Chougari

The flesh is combined with Cheddar cheese and sour cream and onion dip, and then baked again. These Stuffed Potato Skins are serious comfort food. Plus I've got TEN more ideas for fillings below. Tell me, do you eat stuffed potato skins with your hands or a knife and fork? Easy stuffed baked potatoes with spinach, mushrooms, tomatoes, and vegan cheese.

So that’s going to wrap it up for this exceptional food stuffed_potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!