Indonesian Nasi Kuning
Indonesian Nasi Kuning

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, indonesian nasi kuning. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Indonesian Nasi Kuning is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Indonesian Nasi Kuning is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook indonesian nasi kuning using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Nasi Kuning:
  1. Get 400 ml White rice
  2. Prepare 300 ml Coconut milk
  3. Get 3 cm Turmeric
  4. Prepare 1 Pandan leaves (optional)
  5. Take 1 dash Salt
  6. Take 1 Water (to add to the coconut milk)
Instructions to make Indonesian Nasi Kuning:
  1. If you can get fresh turmeric, use it! Otherwise, substitute with 1 scant tablespoon of turmeric powder.
  2. Grate 1/2 the amount of the turmeric.
  3. Rinse the rice, then cut the pandan leaves and slice the rest of the turmeric (not too finely).
  4. Place all of the ingredients in a pot, let it stand for about 10 minutes (the turmeric will color the liquid). Use a tea strainer for the grated turmeric.
  5. Add water to satisfy the regular amount needed for cooking your rice, then cook it. Remove the sliced turmeric and pandan leaves after cooking!
  6. In Indonesia, this rice is called "nasi tumpeng" and is shaped into a cone like a mountain and is served with other traditional Indonesian dishes.
  7. You can make the mold for the cone using paper and plastic wrap!
  8. For those who can't get fresh coconut milk, use canned milk or powder.

So that’s going to wrap this up with this exceptional food indonesian nasi kuning recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!