Apple-n-Pecan Pie
Apple-n-Pecan Pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple-n-pecan pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This mash-up recipe combines two holiday dessert favorites: apple pie and pecan pie. Delicious on its own, this pie also pairs well with vanilla ice cream or whipped cream. For crumb topping, cut the butter into the flour using a pastry cutter, add the brown sugar, oats and salt. mix and set aside. MAKE APPLE PECAN FILLING: In a large bowl, mix together the sliced apples, sugar, flour, nutmeg, and ground cinnamon.

Apple-n-Pecan Pie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Apple-n-Pecan Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have apple-n-pecan pie using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple-n-Pecan Pie:
  1. Take 9 " 1 pie crust , already prepared
  2. Take 6 Cups apples , peeled , sliced
  3. Take 1/2 lemon juice of a
  4. Get 1/2 Cup sugar granulated
  5. Get 4 Tablespoons all purpose flour
  6. Make ready 1/4 Teaspoon salt
  7. Make ready 1/2 Teaspoon cinnamon , ground
  8. Prepare 1/4 Teaspoon allspice , ground
  9. Take 1/2 Cup flour
  10. Take 3/4 Cup butter , unsalted
  11. Prepare 1 Cup dark brown sugar
  12. Prepare 1/2 Cup oats quick cooking white
  13. Make ready 1/4 Teaspoon salt
  14. Prepare 1/2 Cup pecans , finely chopped
  15. Make ready caramel sauce

Check out this cooking video !! Crumb Topping: Combine flour, pecans, brown sugar, and salt in a medium bowl. Massage butter into flour mixture with your fingers until mixture clumps together and no dry flour remains. Apple Pecan Pie. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Apple-n-Pecan Pie:
  1. Preheat the oven to 190 degrees C. in a bowl mix apples, lemon juice, sugar, flour, cinnamon, allspice and salt. set aside.
  2. For crumb topping, cut the butter into the flour using a pastry cutter, add the brown sugar, oats and salt. mix and set aside.
  3. Add apples to prepared crust and top with the crumb topping. cover the edges of the crust with aluminum foil and bake for 25 minutes.
  4. Remove the foil from the crust and place the pie back into the oven for another 30 minutes.
  5. Before the final 5 minutes of the cooking time, sprinkle the chopped pecans on top of the pie and allow to finish baking.
  6. Remove the pie from the oven and pour the caramel sauce all over the pie. allow to cool slightly before serving.

Massage butter into flour mixture with your fingers until mixture clumps together and no dry flour remains. Apple Pecan Pie. this link is to an external site that may or may not meet accessibility guidelines. Recipe for Passover Pecan Pie made with chopped apples, sugar, matzo crackers, spices and. In a bowl combine flour, brown sugar, salt, apple pie spice and toffee chips add butter and mix with a fork until. It looks like like a crumble.

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