Chilli paneer
Chilli paneer

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chilli paneer. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chilli paneer is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chilli paneer is something which I have loved my entire life.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. One recipe for all taste buds! Easy to prepare, home made and the best of all it tastes as much good as your food from restaurant.

To begin with this recipe, we must prepare a few components. You can have chilli paneer using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chilli paneer:
  1. Prepare 1 cup Paneer
  2. Make ready 1 Capsicum
  3. Prepare 2 Onion
  4. Take as per taste Salt
  5. Get as per taste Chilli powder
  6. Make ready as required Chilli sauce
  7. Prepare as required Soya sauce
  8. Make ready as required Tomato sauce
  9. Make ready as required Oil
  10. Get as required Dhaniya/coriander leaves

Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried.

Steps to make Chilli paneer:
  1. In hot oil fry onions and capsicum.
  2. Add salt and chilli powder.
  3. Add tomato sauce.
  4. Add soya sauce and chilli sauce.
  5. Add chopped paneer.
  6. Garnish it with dhaniya.

Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

So that is going to wrap this up for this special food chilli paneer recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!