Honey Pecan Glazed Salmon
Honey Pecan Glazed Salmon

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, honey pecan glazed salmon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Honey Pecan Glazed Salmon is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Honey Pecan Glazed Salmon is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have honey pecan glazed salmon using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey Pecan Glazed Salmon:
  1. Take 4 Salmon filets
  2. Prepare 1 stick of butter
  3. Get 1 cup Honey
  4. Take 1 cup Chopped pecans
  5. Get Salt
  6. Prepare Pepper
  7. Take 3 tbsp Vegetable oil

In a small saucepan over medium-high heat, combine honey with half of the butter. Remove from heat, and keep warm. Place fish on oiled grill rack, skin side down. Make a marinade: mix honey, soy sauce and mustard until smooth and completely blended.

Steps to make Honey Pecan Glazed Salmon:
  1. Sprinkle salmon with salt & pepper.
  2. Heat a large pan with oil & 3 Tbs of butter on medium. Add salmon & cook for 10-12 minutes or until it easily flakes with a fork.
  3. In a medium skillet heat remaining butter, honey & pecans on low until it starts to bubble, about 8-10 minutes.
  4. Serve immediately. Enjoy!

Place fish on oiled grill rack, skin side down. Make a marinade: mix honey, soy sauce and mustard until smooth and completely blended. Add half of pecan pieces to the marinade. Cut the salmon into cubes or thin slices (not more than an inch thick). Place salmon in the bowl with marinade and cover evenly.

So that is going to wrap this up for this exceptional food honey pecan glazed salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!