Chilli Eggs
Chilli Eggs

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chilli Eggs is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chilli Eggs is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chilli eggs using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chilli Eggs:
  1. Make ready 4 eggs
  2. Make ready 2.5 tsp black pepper powder
  3. Take 1 onion
  4. Make ready 1/2 tsp baking powder
  5. Prepare 2 tsp chopped garlic
  6. Make ready 1 small size of capsicum
  7. Prepare 1 green chilli
  8. Prepare 4 tsp spring onion
  9. Get 2 tsp red chilli sauce
  10. Take 1 tsp green chilli sauce
  11. Take 1 tsp tomato ketchup
  12. Take 1/2 tsp vinegar
  13. Prepare 7 tsp corn flour
  14. Get as needed Oil for frying
  15. Prepare to taste Salt
  16. Get as required Water
  17. Make ready as required Spring onion greens for garnishing
  18. Get 1 tsp white seaseme seeds for garnishing
Instructions to make Chilli Eggs:
  1. Crack 4 eggs in a bowl, add 1 tsp black pepper powder, little salt & 1/2 tsp baking powder, whisk it well. In a baking dish/bowl apply some oil and pour the egg batter, steam it for 15 mins on a medium flame. Once steamed properly, cool it down completely and cut it into your desired shape & size.
  2. In a bowl make a paste of 6 tsp of cornflour, half cup of water very little salt & 1/2 tsp black pepper powder. Dip the egg pieces into the paste and fry them in batches on a medium flame till golden & crisp.
  3. Meanwhile make a sauce mixture by adding 2 tsp of red chilli sauce, 1 tsp green chilli sauce, 1 tsp ketchup, 1/2 tsp vinegar, 1 tsp black pepper powder & salt (remember the sauces too contains salt so adjust accordingly) and keep it aside.
  4. Heat oil in a pan, add the chopped garlic & fry it for 1 min, next add thinely sliced onions & fry it for 2 min, add spring onions(optional), chopped green chilies & fry it for another 1 minute, next add the thinely sliced capsicum & fry them well on a high flame for about 2-3 mins. Stir continoulsy.
  5. Now pour the sauce mixture into it, give it a nice stir, add around 1/2 cup of water, once it starts to boil, add the cornflour slurry (mix 1 tsp of cornflour with 4 tsp water) and stir it continuously
  6. Lastly add the fried eggs, coat it well with the gravy, allow the gravy to boil for once, add few spring onion green and switch off the flame. Garnish it with some more spring onion greens & white seaseme seeds and serve it hot.

So that’s going to wrap this up with this exceptional food chilli eggs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!