Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, gorgonzola, spinach and pancetta pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Gorgonzola, spinach and pancetta pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Gorgonzola, spinach and pancetta pasta is something that I have loved my entire life. They are nice and they look fantastic.
Add spinach and crumble in Gorgonzola cheese. Season with salt and pepper and cook until spinach is wilted and sauce has thickened, about. Good and creamy, this is an impressive pasta dinner that comes together very easy. I used large rigatoni which allowed for ample cheese sauce coverage.
To begin with this recipe, we must first prepare a few components. You can cook gorgonzola, spinach and pancetta pasta using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gorgonzola, spinach and pancetta pasta:
- Prepare 200 g gorgonzola
- Get Dash milk
- Prepare Spinach
- Take 5 rashes bacon chopped in pieces or a box of pancetta
- Get 400 g pasta
Whisk your sauce until the butter is fully incorporated and then add your cream, gorgonzola, spinach, parsley, basil, lemon juice, and chicken. In a large pot of salted boiling water, cook the pasta until al dente. Drain the pasta and oil lightly. Deglaze with the wine and vinegar.
Instructions to make Gorgonzola, spinach and pancetta pasta:
- Fry bacon first in a pan until crispy(ish). Add spinach, the dash of milk and the Gorgonzola and turn heat real low. The cheese and the milk should make a nice creamy sauce
- Cook pasta on the side. When ready (al dente) through pasta in the pan and mix it altogether.
Drain the pasta and oil lightly. Deglaze with the wine and vinegar. Add the pasta and cooking water, as needed. Pasta With Bacon, Artichokes, Gorgonzola And Pistachios is another Northern Italian pasta dish that also has roots in Sicily the difference in the Sicilian. Cook pasta according to package directions.
So that’s going to wrap this up for this special food gorgonzola, spinach and pancetta pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
