Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, drunken octopus. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Drunken octopus is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Drunken octopus is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook drunken octopus using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Drunken octopus:
- Make ready medium-sized octopus
- Get olive oil
- Prepare onions, finely chopped
- Make ready white wine
- Take medium-sized tomatoes, finely chopped
- Prepare bay leaves
- Get salt
- Prepare pepper
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Instructions to make Drunken octopus:
- Clean the octopus, wash it and cut it into large pieces. Place it in a pot over strong heat for about 15-20 minutes, until it lets out its liquids.
- Remove from the pot, discard the water, add the olive oil and sauté the finely chopped onion with the octopus for 5-10 minutes.
- Stir in the wine, add the tomatoes, the salt, the pepper and the bay leaves and let everything boil for about 30-35 minutes, over moderate heat. If necessary, add a little water.
- Serve with rice.
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So that’s going to wrap this up for this exceptional food drunken octopus recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
