Cinnamon roll
Cinnamon roll

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cinnamon roll. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more.

Cinnamon roll is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Cinnamon roll is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cinnamon roll using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cinnamon roll:
  1. Make ready Half kg maida
  2. Prepare Half cup powder milk
  3. Make ready 100 gm ghee
  4. Get Halftsp salt
  5. Make ready 4 tbsp caster sugar
  6. Get 1 tbsp yeast
  7. Make ready 2 eggs
  8. Take 250 gm cream cheese
  9. Get Half cup icing sugar

Loaded with cinnamon brown sugar and But not just ANY cinnamon roll people. These are without a doubt the softest, fluffiest homemade. Cinnamon rolls consist of a sheet of dough which is covered in a cinnamon and sugar mixture. The cinnamon roll is said to have originated in Sweden.

Steps to make Cinnamon roll:
  1. Half kg maida - Half cup powder milk - 100gm ghee - Half tsp salt - 4tb spoon caster sugar - 1tb spoon yeast - 2 eggs - In sb cheezon mix kar ke lukewarm water sy soft dough bana lain aur rise hone dain.
  2. Jab rise ho jae to bail lain aur os par 50 gm butter spread kar dain phr opper sy brown sugar aur cinnnamon powder bilkul equally spread kar ke dough ko roll krain aur 1 ya dairh inch ke pieces cut kar lain
  3. Aur preheat oven main 25 sy 30 mint bake kar lain. Jab garamho os waqt un par achi tarha butter lagadain aur thanda hone
  4. Phr is par cream cheese mein icing sugar mix kar ke opper spread kar dain aur nuts waghaira bhi daal dain

Cinnamon rolls consist of a sheet of dough which is covered in a cinnamon and sugar mixture. The cinnamon roll is said to have originated in Sweden. There it is typically called the Kanelbulle (which. See more ideas about cinnamon rolls, yummy food, recipes. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right?

So that is going to wrap it up with this exceptional food cinnamon roll recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!