Palak paratha
Palak paratha

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, palak paratha. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Palak paratha is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Palak paratha is something that I’ve loved my entire life.

Palak ka paratha is specially good for children who are usually not fond of spinach. The paratha is one type of unleavened Indian flat bread in which different stuffings are added. depending on the stuffing added, the paratha gets its name. Parathas are typical breakfast dish in north India specially in Punjabi families. Palak paratha or spinach paratha are healthy & delicious parathas made with whole wheat flour and Indian spinach.

To get started with this recipe, we must first prepare a few ingredients. You can have palak paratha using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Palak paratha:
  1. Take 500 g palak
  2. Prepare . 5tsp salt
  3. Prepare . 5tsp red chilli powder
  4. Take 50 g butter

Also add the chilli powder, salt, nigella and ajwain seeds. It is a nutritious and yummy Indian flat bread prepared using palak (spinach), wheat flour and other Indian spices. Palak paratha is a delicious and nutritious Indian bread with spinach blended into the dough. It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle.

Instructions to make Palak paratha:
  1. First take a bowl put chopped palak, salt, red chilli powder in it and mix it. Than take dough and make circle shape than put ghee and that material on the dough and again make a circle shape of that dough and put it on tawa than it is ready.

Palak paratha is a delicious and nutritious Indian bread with spinach blended into the dough. It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle. You can enjoy it at tea-time (tiffin) or as a game-day or movie time snack in front of the television. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine.

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