Veg paratha
Veg paratha

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, veg paratha. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg paratha is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Veg paratha is something that I’ve loved my whole life.

Garden At Home With Sarah Raven, Wide Range of Products Available Online preparation for mix veg paratha Rinse, peel and chop the veggies. Then steam or boil the veggies in a pressure cooker or steamer till they are thoroughly cooked. If you are mixing the raw vegetables with water while cooking, then do not discard the water. Mix veg paratha made with whole wheat flour, mixed vegetables, spices & herbs.

To get started with this particular recipe, we must first prepare a few ingredients. You can have veg paratha using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Veg paratha:
  1. Take 250 gm Wheat flour
  2. Prepare 1/2 Capsicum thinly chopped
  3. Get 1 Carrot small thinly chopped
  4. Prepare 1 tsp Kasuri methi
  5. Prepare 1 tsp Curry leaves thinly chopped
  6. Get 1 tsp Green chilli thinly chopped
  7. Make ready 1 tsp Pav bhaji masala
  8. Take 1/2 tsp Chaat masala
  9. Take 1/2 tsp Turmeric powder
  10. Get 1/2 tsp Cummin powder
  11. Prepare Salt as per taste
  12. Make ready as needed Pure ghee
  13. Take As needed Water

how to make mix veg paratha with detailed photo and video recipe. a unique and healthy stuffed flatbread recipe made with mixed vegetables, paneer and wheat flour. it is a filling paratha recipe and has flavours of all vegetables, making it an ideal lunch box recipe. it can be eaten as it is without any side dish, but tastes great with pickle or raita. Veg paratha is a delicious and nutritious traditional Indian bread prepared with lots of fresh vegetables and wheat flour. If you don't like to eat vegetables alone, then this shallow fried Indian flatbread is a delicious way to get their goodness. The goodness of mixed veggies in the succulent stuffing makes the Vegetable Paratha really satiating, while a dash of everyday spice powders makes it fabulously tasty.

Instructions to make Veg paratha:
  1. Make dough as we make for chapati
  2. Mix all the veggies & all the masala in a bowl
  3. Mix dough with veggies
  4. Divide thm in equal balls & with the help of roller pin make paratha
  5. In a tawa add pure ghee & fry the paratha. Serve wt ketchup or chutney🌮🌮🌮

If you don't like to eat vegetables alone, then this shallow fried Indian flatbread is a delicious way to get their goodness. The goodness of mixed veggies in the succulent stuffing makes the Vegetable Paratha really satiating, while a dash of everyday spice powders makes it fabulously tasty. A mix of plain flour and whole wheat flour is used to give the parathas a perfect texture and also to ensure that it is easy to roll. Vegetable Paratha is nutritious and wholesome breakfast with the goodness of vegetables. You can top it with butter and serve it with curd or pickle.

So that is going to wrap it up for this special food veg paratha recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!