Dry fruits laddu
Dry fruits laddu

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dry fruits laddu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dry fruit laddu recipe - Delicious, healthy and super quick to make energy balls. These dry fruit ladoos are great for anyone looking for healthy & nutrient dense snack. video recipe of dry fruits laddu recipe Dry Fruit Laddu is a healthy choice for health-conscious people. Taste this and pack your body with energy.

Dry fruits laddu is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Dry fruits laddu is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook dry fruits laddu using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dry fruits laddu:
  1. Make ready 1/2 kg mixed nuts, dates and dried
  2. Make ready 1/2 kg coconut, jaggery or palm sugar or palm jaggery
  3. Get 1/2 tsp green cardamom powder
  4. Get 3 tbsp ghee

Dry roast them under medium flame until crisp and keep it aside. Dry fruits laddu is an easy sweet recipe for festivals like Ganesh Chaturti, Diwali, holi. Dry Fruit Laddus are healthy, delicious and guilt free snacks. They are good not only for kids but also for adults.

Steps to make Dry fruits laddu:
  1. In a blender pulse nuts coarsely. Chop dates. To a heavy bottom, pan add ghee and roast the nuts on a low heat, add coconut and seeds and fry for 2 to 3 minutes add chopped dates and cardamom powder.
  2. Fry stirring well till you smell the roasted coconut. If using rock sugar, add it. To a heavy bottom pot, add grated jaggery and 2 tbsps. Water and melt on a low heat. Filter this to remove impurities. Add 1 tbsp. Ghee to the jaggery and begin to boil it till it reaches a soft ball consistency.
  3. On a low flame, begin to cook, keep stirring to prevent burning. It has to be cooked till the jaggery strings are seen. Let the mixture come down to warm, roll the mixture to balls with greased palms.
  4. You can drop a spoon of this syrup in a bowl filled with water. The syrup can be rolled to a soft ball. Switch off the heat. Pour jaggery syrup to the roasted nuts and stir well.

Dry Fruit Laddus are healthy, delicious and guilt free snacks. They are good not only for kids but also for adults. These healthy power packed snack does not have any unhealthy ingredients like sugar or. Make this healthy dry fruits ladoo oats ladoo. Dry fruits laddu is also known as Antina unde in karnataka.

So that is going to wrap this up with this special food dry fruits laddu recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!