Middle Eastern Flax Seed Crackers
Middle Eastern Flax Seed Crackers

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, middle eastern flax seed crackers. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Flax seed crackers are a crunchy, flavorful, homemade cracker recipe that's naturally gluten-free, grain-free, nut-free, paleo and vegan. Great recipe for Middle Eastern Flax Seed Crackers. Crunchy, natural and nutritious seed crackers - perfect for snacking and dipping. This Low Carb Flax and Chia Seed Crackers are paleo, vegan, gluten free and will satisfy your craving for crunchy foods when Flax & Chia Seed Crackers - Vegan & Gluten Free.

Middle Eastern Flax Seed Crackers is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Middle Eastern Flax Seed Crackers is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have middle eastern flax seed crackers using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Middle Eastern Flax Seed Crackers:
  1. Take 1 cup brown or golden flax seeds
  2. Take 4 tablespoons chia seeds
  3. Take 1 tablespoon sesame seeds
  4. Make ready 4 tablespoons pumpkin seeds
  5. Make ready 1/2 teaspoon Himalayan pink salt
  6. Make ready 1/4 teaspoon dried garlic granules
  7. Get 1/4 teaspoon sumac
  8. Get 1/4 teaspoon dried thyme
  9. Make ready 1/4 teaspoon dried dill
  10. Get 1 teaspoon cumin seeds
  11. Make ready 1 1/3 cups filtered water
  12. Prepare 1 teaspoon apple cider vinegar

Flax seeds: use golden or brown flaxseed. The golden flaxseed has less flavor than brown. You can grind your own flaxseed or use store-bought ground Thanks for the lovely feedback and also for sharing your tips ! I noticed that when they stay soft in the middle you can separate all the crackers.

Instructions to make Middle Eastern Flax Seed Crackers:
  1. Oven at 175 degrees Celsius
  2. Line a large rectangular baking sheet or tin with grease proof paper/ baking parchment. My tin was approx 32cm x 26cm.
  3. Measure out all the dry ingredients to a mixing bowl and stir together.
  4. Pour in the water and apple cider vinegar and mix well. Leave for 5 minutes.
  5. Stir again and then leave for another 5 minutes or so.
  6. When seed mix has thickened up and absorbed all the liquid, scrape the mixture on to the lined baking tin and spread right out to the edges. Try to keep a nice flat surface. Aim for approximately 1/2 cm thickness.
  7. Baked in a preheated oven for 30 minutes. Remove from oven and flip over. Carefully peel off the greaseproof paper. Then back in the oven to bake for another 15 minutes.
  8. Remove from the oven and cut the crackers in to squares, rectangles or triangles - whatever suits you! Then place back in the over for a final 15 minutes.
  9. Turn the oven off but leave crackers in there to cool in the residual heat.
  10. Eat! Serve piled with yummy toppings like hummus, avocado, soft cheese, or liver pate…or dip into salsa's or vegan dips.

You can grind your own flaxseed or use store-bought ground Thanks for the lovely feedback and also for sharing your tips ! I noticed that when they stay soft in the middle you can separate all the crackers. Learn how to make Flaxseed Crackers! Cheesy Crackers - Homemade Cheese Crackers Recipe. Flackers organic flaxseed crackers are gluten-free, paleo, and kosher snacks.

So that’s going to wrap it up for this exceptional food middle eastern flax seed crackers recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!