Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spiced christmas red cabbage. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Christmas red cabbage takes a while to cook but it's really very easy to make. Simply cook the onion, add grated apple and spices then shred the cabbage and add it bit by bit before leaving it to cook down for an hour or so. It can be made in advance and reheated to save time on the big day. Sweetly-sour spiced cabbage adds a burst of colour to the table and works brilliantly with rich roast meats or cheese dishes.
Spiced Christmas Red Cabbage is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Spiced Christmas Red Cabbage is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spiced christmas red cabbage using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spiced Christmas Red Cabbage:
- Get 1 large red cabbage, sliced
- Get 3 Bramley apples, diced
- Make ready 2 onions, diced
- Make ready 2 cloves garlic, finely chopped
- Prepare 1/4 nutmeg, grated
- Make ready 1/2 tsp mixed spice
- Get 1/4 tsp ground cloves
- Take 2 tbsp brown sugar
- Prepare 2 tbsp cider vinegar (or white wine vinegar)
- Take 1 tbsp olive oil
- Prepare Salt and pepper
- Make ready 2 tbsp water
Christmas spiced red cabbage is an easy side dish that only uses one pan and will hold happily while you get on. Christmas cabbage is an easy treat that only uses one pan. It's a perfect addition to Christmas dinner instead of or as well as the usual suspects. Spiced Christmas red cabbage with apple.
Steps to make Spiced Christmas Red Cabbage:
- Add all of the ingredients to a large saucepan or a flameproof casserole dish. Add the water, oil and vinegar last, drizzling it over the top after you’ve given the veg and spices a good mix.
- Put the pan on the hob and turn the heat down low. Keep the heat low as the cabbage starts to soften.
- Cook the cabbage on the hob for 2-3 hours. Stir every now and then, I use two wooden spoons or spatulas to toss the ingredients together as they start to cook down. If it starts to catch on the base as the cooking time progresses, add a splash of water every now and then.
- When it’s ready, it should look fairly uniform in colour and lovely and glossy. Lovely served with roast turkey, beef or salmon.
It's a perfect addition to Christmas dinner instead of or as well as the usual suspects. Spiced Christmas red cabbage with apple. Christmas spiced red cabbage is a must at my Christmas table. Not only does it taste delicious but it's spicy, sweet, sour notes add interest to the meal, it's gorgeous deep red colour brings your plate to life and it's smell, as it simmers away on the back ring of the hob, just shouts Christmas. Do you love your red cabbage to be sweet and sticky?
So that is going to wrap it up for this exceptional food spiced christmas red cabbage recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
