Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, thepla roti. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Thepla Roti is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Thepla Roti is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook thepla roti using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thepla Roti:
- Get 2 Cups Flour
- Prepare 4 Tablespoons Butter
- Prepare 2 Tablespoons Oil
- Take 1 Cup Boiling Water
- Prepare 2 Chili's
- Get Coriander
- Prepare 1 Clove Garlic
- Take Pinch Turmeric
- Prepare 1/2 Teaspoon Chili Powder
- Take to taste Salt
Instructions to make Thepla Roti:
- Put 2 cups of flour in a bowl, mix in all dry ingredients. Liquidise chili, coriander and garlic and add it to the flour mixture.
- Add in oil and butter to the dry ingredients.
- Mix the ingredients using a fork. Add in boiling water and mix the dough till it is soft. Knead the dough for about 5mins. Dough should not be sticky.
- Roll into small sized balls. Should make around 12 round balls.
- Roll out the balls using a rolling pin - make sure it is rolled out thin enough.
- Cook on medium heat using a heavy pan. Each side should be cooked for about 4mins. Once cooked put it into a dish covered with a tea towel to keep moisture from getting into the Thepla.
So that is going to wrap it up with this special food thepla roti recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
