Chilli paneer
Chilli paneer

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli paneer. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chilli paneer is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chilli paneer is something which I’ve loved my entire life.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a. This paneer chilli recipe gives you a truly restaurant style taste and flavor.

To get started with this recipe, we must first prepare a few ingredients. You can have chilli paneer using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chilli paneer:
  1. Prepare 300 gram paneer
  2. Take as required Chilli sauce
  3. Prepare as per taste Tomato sauce
  4. Make ready as needed Soya souce
  5. Make ready 2 tsp Vinegar
  6. Make ready to taste Salt according
  7. Take 2 Green chilli
  8. Make ready as required Spring onion
  9. Take 1 Capsicum
  10. Make ready as required Oil
  11. Get 3 Garlic
  12. Get 1 Onion
  13. Take 2 tsp Corn flour

Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Try this easy Chilli paneer recipe at home you will never order takeout ever! Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food.

Instructions to make Chilli paneer:
  1. Cut paneer into cubes. onion and bell peppers in small cubes and all vaggie.
  2. Next, add paneer in a small bowl. Add cornflour, salt, vinegar and chilli paste in it. Marinate for 10-15 minutes.
  3. Heat oil in pan add the cubed paneer pieces in it and fry them till they turn golden in colour. Once done, keep them aside
  4. Now, again add few oil in pan Saute chopped garlic and slit green chillies in it. Add cubed capsicum in it, saute for a minute then add onions to it. Next, add all sauce, tomato ketchup, green chilli sauce and soy sauce in it. Stir well and cook for two to three minutes. Finally, add the fried paneer cubes and toss them well. garnish with spring onion.

Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. Everyone young and old enjoys it. Chilli paneer is nothing but marinated paneer cubes fried and served in chinese sauces. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to.

So that’s going to wrap it up for this exceptional food chilli paneer recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!