Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ostreatus salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ostreatus Salad is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Ostreatus Salad is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ostreatus salad using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ostreatus Salad:
- Take 50 gms Oyster mushrooms(sliced)
- Prepare 50 gms Avocado(sliced)
- Take Handful New born spinach
- Take 50 gms Chickpeas(kabuli chana) soaked & boiled
- Prepare 1 Red onion
- Make ready 1 Lemon
- Make ready To taste Black salt
- Prepare to taste Pepper
- Prepare As required Beetroot julienne (for garnish)
Steps to make Ostreatus Salad:
- Take a pan temper Mushrooms, chick peas & spinach with olive oil, black pepper& salt.(all separately).
- Take your plate put a desired shape mould in it,(which you can take out easily).
- Start making layers. First chickpeas layer which will be the base. Second layer tempered spinach, third layer will be mushrooms, fourth avocado.
- Lastly add some sliced red onion, salt, lemon. - Serve with beetroot julienne & parsley.
So that is going to wrap it up for this special food ostreatus salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
