Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 15 minute meal: 'happosai' eight treasure stir-fry & chinese rice bowl. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
15 Minute Meal: 'Happosai' Eight Treasure Stir-fry & Chinese Rice Bowl is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. 15 Minute Meal: 'Happosai' Eight Treasure Stir-fry & Chinese Rice Bowl is something which I’ve loved my whole life. They’re nice and they look wonderful.
Here you can find our current best price for eight minute. Huge Selection on Second Hand Books. Stir-fry the pork, then add the rest of the ingredients. Add less water than the volume of the vegetables, and bring it to a boil.
To begin with this particular recipe, we must prepare a few ingredients. You can have 15 minute meal: 'happosai' eight treasure stir-fry & chinese rice bowl using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make 15 Minute Meal: 'Happosai' Eight Treasure Stir-fry & Chinese Rice Bowl:
- Take 3 leaves Chinese cabbage
- Prepare 30 grams Carrot
- Make ready 80 grams Thinly sliced pork
- Make ready 1 Prawns, squid
- Get 1 Bamboo shoots, Japanese leek, shiitake mushrooms, wood ear mushrooms
- Prepare 1 Green vegetables (snow peas, etc.)
- Make ready 1 Quail eggs, naruto, etc.
- Prepare 1 Ginger (julienned)
- Prepare 2 tbsp dissolved in 2 tablespoons of water Katakuriko
- Prepare 200 ml Water (adjust it depending on the vegetables)
- Get 1 1/2 tbsp Chinese soup stock
- Get 1 dash Salt (or soy sauce)
- Make ready 2 tbsp Oil for stir-frying (sesame oil is the best)
This time, I'm gonna make it a bit tasty. My favorite dish with quail egg is "Happosai", literally meaning eight treasure stir fry. It is stir fry with lots of lots of different kinds of vegetables. Basically, you can add any vegetables, meat or shell fish and add the sauce at the end.
Instructions to make 15 Minute Meal: 'Happosai' Eight Treasure Stir-fry & Chinese Rice Bowl:
- Lightly parboil the hard, white stems of the Chinese cabbage, and carrot (or microwave them). Dissolve the katakuriko in water to make katakuriko slurry, and set aside.
- The photo shows the parboiled Chinese cabbage and carrot, and Chinese cabbage leaves.
- These are the rest of the vegetables, and other ingredients. (The prawns and squid are not shown in this photo, but I added them later.)
- Stir-fry the ginger in 2 tablespoons of sesame oil.
- Stir-fry the pork, then add the rest of the ingredients. You have parboiled the vegetables that take longer to cook in Step 1, so don't overcook them.
- Add less water than the volume of the vegetables, and bring it to a boil. Add the Chinese soup stock, season with salt (or soy sauce), and thicken the sauce with the katakuriko slurry. And it's done.
- Addendum 1: Rehydrate dried wakame seaweed. Combine it with sesame oil, soy sauce, Japanese leek, and sesame seeds. Make a bowl of soup with Chinese soup stock, and add the wakame mixture to make wakame soup.
- Addendum 2: Divide julienned ginger and thinly sliced ginger into small portions, cover with cling film, and keep them in the freezer. They will come in handy since you can use the thinly sliced ginger to make simmered fish, and you can use the julienned ginger to make this dish.
It is stir fry with lots of lots of different kinds of vegetables. Basically, you can add any vegetables, meat or shell fish and add the sauce at the end. I am sure each family has their own recipe. My mum used to include quail eggs in it, and now I. By parboiling the hard, white stems of the Chinese cabbage and carrot, you can shorten the cooking time, and stir-fried vegetables turn out nice and crispy.
So that’s going to wrap it up with this exceptional food 15 minute meal: 'happosai' eight treasure stir-fry & chinese rice bowl recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!