Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, leftover sabji burger. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Leftover Sabji Burger is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Leftover Sabji Burger is something which I’ve loved my entire life.
Uber Eats is the easy way to get the food you love delivered. Browse Menus & Order From Local Restaurants. Huge Selection on Second Hand Books. Take a big bowl add dry chane sabji, onion, tomato and chat masala and salt to taste.mix well.
To begin with this recipe, we must first prepare a few components. You can cook leftover sabji burger using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Sabji Burger:
- Make ready 1 cup leftover dry chane
- Prepare 1 onion chopped
- Make ready 1 tomato chopped
- Make ready To taste chat masala
- Get As needed tomato sauce
- Take To taste salt
- Prepare 2 tsp butter
- Get 4 .paw buns
Not to worry if you have any leftover curry (sabzi). Make these delicious and yummy cutlets and it will be gone in no time. This is just what I did with some leftover mixed vegetable curry. With a generous coating of some semolina, I made.
Instructions to make Leftover Sabji Burger:
- Take a big bowl add dry chane sabji, onion, tomato and chat masala and salt to taste.mix well
- Take paw bun, cut into two part. Take one part apply sauce now place vegetable mixture on it cover with another piece of paw.
- Now heat a nonstick tava, apply butter, roast paw vegetable burger both sides.
- Serve with tomato sauce.
This is just what I did with some leftover mixed vegetable curry. With a generous coating of some semolina, I made. Spice things up It can feel boring to eat the same thing multiple times, so what you can do is change up the spices to create a new flavour combination, and a new meal. Options include: Dahl / Daal: Breath new life into dahl / dal by adding vegetables and doing a fresh tarka. Make this amazing masala from it.
So that is going to wrap it up for this special food leftover sabji burger recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
