Chinese BBQ Pork Pastry
Chinese BBQ Pork Pastry

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese bbq pork pastry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chinese BBQ Pork Pastry is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chinese BBQ Pork Pastry is something which I have loved my entire life.

Huge Sale On All Selected Products. Today's Best Deals from across the web. The BBQ roast pork were first diced and then stir fried with yellow onions, hoisin sauce and other flavorings. Then, the pastries are filled with the pork mixture.

To begin with this recipe, we have to prepare a few ingredients. You can have chinese bbq pork pastry using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chinese BBQ Pork Pastry:
  1. Make ready 1/2 pound char siu Chinese BBQ pork diced (about 250g)
  2. Get 2 tsp olive oil
  3. Take 1/4 onion diced
  4. Prepare 1 1/2 tbsp ketchup
  5. Take 1/2 tbsp oyster sauce
  6. Make ready 1 tbsp sugar
  7. Take 1 tbsp honey
  8. Prepare 1/4 cup water
  9. Take 1 1/2 tbsp corn starch
  10. Get 1 1/2 tbsp water
  11. Make ready 1 egg beaten
  12. Make ready 1 roll of store bought pie crust thawed according to package instruction

The marinade is extremely functional, put it to use for salmon, scallops. Chinese Roast Pork Puffs Recipe Instructions Heat the oil in a wok over medium heat and stir-fry the onion or shallots until translucent. Add the sugar, soy sauce, oyster sauce, sesame oil, and dark soy sauce and cook until it starts to bubble up. Add the chicken stock and flour.

Steps to make Chinese BBQ Pork Pastry:
  1. In a wok or frying pan, saute diced onion in olive oil until translucent. Then, add in ketchup, oyster sauce, sugar, honey, and 1/4 cup water. Stir and bring to boil
  2. In the meantime, take a small bowl and mix the corn starch with 1 1/2 tablespoon of water. Add the mixture to the wok and stir constantly until sauce thickens.
  3. Add the diced BBQ pork and stir. Wait for it to cool, then put it in the refrigerator for at least 30 minutes. The refrigeration will cause the mixture to harden and will make it easier to handle later.
  4. Line the fryer basket with grill mat or a lightly greased aluminum foil.
  5. Roll out pie crusts. Use a bowl size of your choice to trace circles onto the pie crust and cut them into circular pieces. Mix the left over pie crust together, use a rolling pin to roll them out. Repeat the above process to get as many circular crusts as you can.
  6. Lay the circular pieces of pie crust on the counter and put desired amount of BBQ pork filling in the center. Fold pie crust in half and keep the fillings inside. Use the back of a fork to press down on the edges of the pie crust to seal.
  7. Carefully transfer the pork pastry into the fryer basket. Brush the top surface with egg and air fry at 340F (170C) for about 5-6 minutes. Flip the pastries over and brush the top side with egg. Air fry again at 340F (170C) for another 5-6 minutes until the surface is golden brown.

Add the sugar, soy sauce, oyster sauce, sesame oil, and dark soy sauce and cook until it starts to bubble up. Add the chicken stock and flour. Chinese Bbq Pork Chinese Bun Chinese Pizza Chinese Dinner Baking Buns Fingers Food Asian Cooking Brunch International Recipes. Chinese BBQ Pork Pastry is surely a weekend preparing challenge, that will be to express you may need a handful of hours to accomplish it. #Chinese #BBQ #Pork #Pastry #Puff or commonly known as #Charsiu #sou is one of the common version of pastry available in #dimsum restaurants. Chinese BBQ pork buns or cha siu bao are filled with a savory, slightly sweet filling of cha siu roast pork.

So that is going to wrap it up with this special food chinese bbq pork pastry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!