Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango pastry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mango pastry is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mango pastry is something that I’ve loved my entire life. They are fine and they look fantastic.
Discover our selection of pieces made of sustainable fibers. Free Delivery & Free returns on all orders + info. Lightly sprinkle each pastry square with the spices. Brush the edges of each pastry square with the beaten egg, then fold it over to form a triangle, enclosing the mango mix.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mango pastry using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango pastry:
- Prepare 1 cup Refind flour
- Get 1 tbsp Milk powder
- Make ready 1/2 cup Sugar powder
- Take 2 tbsp Refind oil
- Get 1 tsp Baking powder
- Get 1 tsp Baking soda
- Take 100 gm Amul cream
- Prepare 100 gm Mango flavour chocolate
- Take 1 cup Milk
- Prepare 1 spoon Veneger
- Prepare Dark chocolate for decoration
Prepare a baking tray with butter paper. Cool and easy recipe for mango lovers. Eggless mango pastry is a delectable dessert recipe made from the combination of whipped cream, mango essence, fresh mango puree, mango, flour, sugar, custard powder, milk, etc. A lot goes into this recipe but the end result is heavenly.
Instructions to make Mango pastry:
- Put baking powder baking soda in flour. Put Mix oil and mix powder sugar powder and mix it in flour mix.
- Make a smooth batter if needed add. Some milk in it and pour in a greased cake Tin and bake on 180 degree.hape
- The heated oven for 30 minutes or until cook. Cool it and cut in pastry shape
- Make ganache with chocolate. and pour it on cake.
Eggless mango pastry is a delectable dessert recipe made from the combination of whipped cream, mango essence, fresh mango puree, mango, flour, sugar, custard powder, milk, etc. A lot goes into this recipe but the end result is heavenly. Serve it to your guests and it will definitely please their taste buds to the core. Standing it upright, make exterior slices from the top to bottom to take the skin off. Remove the meat from the sides and thinly slice.
So that’s going to wrap it up with this special food mango pastry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
