Mithi Boondi(🙏parshad🙏)
Mithi Boondi(🙏parshad🙏)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mithi boondi(🙏parshad🙏). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mithi Boondi(🙏parshad🙏) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mithi Boondi(🙏parshad🙏) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mithi boondi(🙏parshad🙏) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mithi Boondi(🙏parshad🙏):
  1. Take 250 g besan
  2. Take 250 g sugar
  3. Make ready 250 ml water
  4. Get 1 pinch orange food colour
  5. Take 1 pinch baking soda
  6. Get 400 g oil(refined,desi ghee) as your choice
  7. Take As required Kesar and cardamom
Instructions to make Mithi Boondi(🙏parshad🙏):
  1. Add Besan, food colour and baking soda, then add some water and the mixture.
  2. Then wait for 10 mins.
  3. Heat the oil.
  4. In a Separate pan add water and sugar proper boil for few mins and off the gas our sugar syrup is ready. Mix a cardamom and some kesar as per choice.
  5. In hot oil fry the besan mixture, then fry boondi and mix in sugar syrup wait a 5-7mint seprate from the sugar syrup then let it rest for sometime, you can now serve delicious boondi.

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