Creamy smokey spaghetti
Creamy smokey spaghetti

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, creamy smokey spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bring a large pan of water to the boil and cook the spaghetti following pack instructions. This Creamy Smoked Salmon Spaghetti is perfect if you're following a calorie controlled diet, and fits well with any one of the major diet plans such as Weight Watchers. Season, to taste, with the salt. Bring a large pan of salted water to the boil and cook the spaghetti according to the instructions on the packet.

Creamy smokey spaghetti is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Creamy smokey spaghetti is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy smokey spaghetti using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy smokey spaghetti:
  1. Make ready Spaghetti
  2. Get 250 g Bacon
  3. Take 1/2 cup Sour cream
  4. Make ready 1 Knorr Chicken stock
  5. Take Salt & pepper
  6. Make ready 1/2 onion
  7. Take 1 tbls chicken spice
  8. Get 4 piece chicken breast
  9. Make ready 1/4 cup oil for frying
  10. Make ready 1/5 cup cream

Add the chilli flakes and grated courgettes and cook over a. Saute onion in the butter in a pan until clear. Very gradually, start to add the cream. Toss the pasta in the pan with the creamy sauce and enough of the reserved water to loosen.

Steps to make Creamy smokey spaghetti:
  1. Boil spaghetti in enough water till cooked and set aside
  2. In a sauce pan fry onion till soft then add bacon and chicken add chicken stock salt and pepper and chicken spice
  3. Then add your spaghetti and pour your creams, and let simmer for 5minutes,

Very gradually, start to add the cream. Toss the pasta in the pan with the creamy sauce and enough of the reserved water to loosen. Stir through the parsley, divide into bowls and top with extra cheese, if you like. A creamy pasta wants a long, flat noodle. Pasta shapes like linguine, fettuccini, tagiatelle, or other ribbon pasta envelops the sauce just so.

So that’s going to wrap this up for this exceptional food creamy smokey spaghetti recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!