Tuna surprise
Tuna surprise

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuna surprise. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Tuna surprise is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Tuna surprise is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook tuna surprise using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna surprise:
  1. Take 500 g spaghetti
  2. Take 1 tbsp olive oil
  3. Take 1 onion, chopped
  4. Make ready 2 celery stalks, chopped
  5. Prepare 2 cans shredded tuna, drained
  6. Prepare 2 hard-boiled eggs, chopped
  7. Take 190 ml Qualifresh Dijonnaise
  8. Take 1 tsp dried rosemary
  9. Prepare 1 tsp dried thyme
  10. Prepare to taste Salt and pepper

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Instructions to make Tuna surprise:
  1. Cook spaghetti according to package instructions. Drain and set aside.
  2. In a pan heat olive oil. Sauté onion and celery until celery is soft and onions translucent.
  3. In a bowl mix all ingredients except salt and pepper well.
  4. Season with salt and pepper.
  5. Dish ontop of spaghetti and serve.

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