Oreo pastry
Oreo pastry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oreo pastry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

After it appeared on a popular show Brits have been signing up to use it. We Buy, Test, and Write Reviews. How to make oreo crust PREP: Preheat the oven and blend Oreos in a food processor or blender. If you don't have a food processor or blender, put cookies in a Ziploc bag and use a rolling pin to smash cookies into a crumble.

Oreo pastry is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Oreo pastry is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook oreo pastry using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Oreo pastry:
  1. Take 3 pkts oreo
  2. Make ready 1/4 cup milk
  3. Prepare 2 tbsp cocoa powder(optional)
  4. Take 1 tsp coffee (optional)
  5. Get 1/4 cup condensed milk
  6. Make ready Baking powder and baking soda
  7. Get 1 cup dark/ milk and chocolate
  8. Prepare Chocolate syrup

For a baked crust, follow the instructions in the recipe for either a pie or cheesecake crust. While the cakes are baking make the Oreo cream cheese frosting, you can make it using a stand mixer or an electric hand mixer. In a large bowl add in your room temperature butter and cream cheese. An oreo pie crust can be used for both no-bake and baked pies or tarts.

Steps to make Oreo pastry:
  1. Take 3 pkts of oreo. Separate the cream and finely crush the biscuits. them in a mixer.
  2. Take a bowl and transfer the crushed oreos in it. Now to that add 1 tsp coffee diluted with some water and cocoa powder. Adding coffee and cocoa powder to it is optional you can skip it.
  3. Now gradually add 1/4 cup milk and keep it whisking continuesly. Now add 1/2 tsp baking powder and 1/4 tsp baking soda. Mix it well and transfer it into the cake mould greased with some oil and lined with butter paper.bake the cake at preheated at 180°C for 15 - 20 mins
  4. By the time prepare the Ganache. Take a cup of dark/milk chocolate. Now melt it using a double boiler method. (for that boil some water in a vessel and put another larger vessel over it. Put the Chocholate in the larger vessel and it will melt from the heated vapours.) if you want add a tsp of butter for a batter taste.
  5. Now after 15 mins the cake was ready. I checked it by inserting a toothpick. If it comes clean, the cake is ready.
  6. Now for preparing the syrup, take some chocholate syrup and dilute it with some water.
  7. Now cut the cake into 6 equal parts
  8. Now take a piece of it. using a brush or a spoon put the prepared chocholate syrup to moisten the pastry.
  9. Now take a spoon of Ganache and spread it all over the front side of cake. Now using a grater put some grated chocholate or chocholate savings.
  10. Put another layer over it and repeat the same process as done in the previous one. Like that assemble all pastry and let it freeze for about 10 mins. After 10 mins level up the cake with a spatula.
  11. Now take the removed cream from oreo biscuits and pipe them using a piping bag and nozzle. Decorate it with a peice of oreo and chocholate savings. Now again freeze it for an hour. Serve it with some cold coffee. Uuum yummy
  12. Yummy oreo pastry is ready. I made it for my dad on the fathers day and he loved it. Hope you're dad's will too love.

In a large bowl add in your room temperature butter and cream cheese. An oreo pie crust can be used for both no-bake and baked pies or tarts. This crust can also be made with any flavor of oreo or similar sandwich cookie. Cool, then fill as directed in the recipe. Baking something like butterscotch-apple pie or pumpkin mousse pie?

So that’s going to wrap it up for this special food oreo pastry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!