White sauce pasta
White sauce pasta

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, white sauce pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

White sauce pasta is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. White sauce pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we must prepare a few components. You can cook white sauce pasta using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make White sauce pasta:
  1. Get For boiling pasta
  2. Get 6 cup water
  3. Get 1 tsp salt
  4. Make ready 2 cup pasta
  5. Prepare For sauteeing vegetables
  6. Get 2 tsp oil
  7. Get 3 garlic cloves finely chopped
  8. Make ready 1/2 onion chopped
  9. Get 1/2 capsicum chopped
  10. Prepare 1/2 tsp black bpeeper crushed
  11. Get To taste salt
  12. Make ready for white sauce
  13. Make ready 2 tsp butter
  14. Take 3 tsp plain flour
  15. Make ready 2 cup milk
  16. Take 1/2 tsp Chilli flakes
  17. Take to taste salt
  18. Prepare As needed Cheese for garnishing

While the sauce originated in France and is the foundation of French cuisine, it has also been extensively used in Italian recipes for generations. This delicious creamy white sauce is used for making white sauce pasta in Italy and France and it's called béchamel sauce in french. Pasta is itself not healthy as it's prepared from all purpose flour which is high in carbs. Especially this italian white sauce pasta is not healthy compared to red sauce pasta.

Steps to make White sauce pasta:
  1. Firstly, a large kadai boil 6 cup water and 1 tsp salt, - once the water comes to a boil, add 2 cup pasta.
  2. boil for 7 minutes, or until the pasta is cooked al dente, drain off the pasta and keep aside.
  3. In a frying pan, heat 2 tbsp oil and saute 3 clove garlic Now add ½ onion, ½ capsicum
  4. Saute for a minute or until vegetables shrink slightly yet remain crunchy, further, add ½ tsp pepper and ½ tsp salt.
  5. Saute well until the spices are well combined and keep aside now add 1 cup milk and mix well. mix until the sauce thickens without forming any lumps further, add 1 more cup of milk and continue to stir continuously, cook until the sauce turns silk smooth and creamy texture.
  6. Now add ½ tsp pepper, ½ tsp chilli flakes, and ½ tsp salt, mix well making sure everything is well combined. add in sauted vegetables and combine well.
  7. Now add in boiled pasta and mix gently, add 2 tbsp of boiled pasta water if the sauce thickens, mix gently making sure everything is well combined.
  8. Finally, just before serving white sauce pasta, garnish with grated cheese.

Pasta is itself not healthy as it's prepared from all purpose flour which is high in carbs. Especially this italian white sauce pasta is not healthy compared to red sauce pasta. Preparation of White Sauce pasta (without milk): Take a wok and heat the oil in it. Once the oil gets heated, add the chopped up onions. Sauté the onions until slightly brown, don't overcook.

So that is going to wrap this up for this exceptional food white sauce pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!