White sauce pasta
White sauce pasta

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, white sauce pasta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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White sauce pasta is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. White sauce pasta is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have white sauce pasta using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make White sauce pasta:
  1. Get 1 cup Pasta boiled
  2. Get 1 cup White sauce
  3. Prepare 1 Onion
  4. Prepare 1 Capsicum
  5. Take 1 teaspoon Salt
  6. Take 1/2 teaspoon Red chilli powder
  7. Get 1/2 teaspoon Black pepper

While the sauce originated in France and is the foundation of French cuisine, it has also been extensively used in Italian recipes for generations. This delicious creamy white sauce is used for making white sauce pasta in Italy and France and it's called béchamel sauce in french. Pasta is itself not healthy as it's prepared from all purpose flour which is high in carbs. Especially this italian white sauce pasta is not healthy compared to red sauce pasta.

Steps to make White sauce pasta:
  1. Take a pan. Add oil in it
  2. Add onion and saute for a while
  3. Add tomato and capsicum and saute for a while
  4. Add spices and mix well
  5. Add pasta and white sauce and mix well.
  6. It's ready. Serve hot

Pasta is itself not healthy as it's prepared from all purpose flour which is high in carbs. Especially this italian white sauce pasta is not healthy compared to red sauce pasta. Preparation of White Sauce pasta (without milk): Take a wok and heat the oil in it. Once the oil gets heated, add the chopped up onions. Sauté the onions until slightly brown, don't overcook.

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