Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy prawn, chickpea and pepper wrap. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Spicy prawn, chickpea and pepper wrap is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy prawn, chickpea and pepper wrap is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy prawn, chickpea and pepper wrap using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy prawn, chickpea and pepper wrap:
- Get 400 g cooked prawns
- Get 1 pepper (I had a green one in the fridge)
- Prepare Tin cooked chickpeas
- Get 1 red onion
- Get 100 ml tomato passata sauce
- Prepare 8 wraps
- Get Olive oil
- Prepare Spices to taste :
- Prepare Onion powder
- Get Garlic powder
- Take Smoked paprika
- Take Cayenne pepper
- Take Salt
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Instructions to make Spicy prawn, chickpea and pepper wrap:
- Mix spices together. Chop onion and pepper. Cook together in a little oil for a few minutes. Add spices
- Add tomato sauce and a little water. Cook for 2 mins on medium heat. Add the prawns and mix
- Then add the drained chickpeas and mix again. Cook for another 2 mins or so. Serve with wraps and salsa 💃
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