Saucy Balsamic Fillet Steak
Saucy Balsamic Fillet Steak

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, saucy balsamic fillet steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Saucy Balsamic Fillet Steak is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Saucy Balsamic Fillet Steak is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have saucy balsamic fillet steak using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Saucy Balsamic Fillet Steak:
  1. Make ready 1 kg fillet steak sliced thick
  2. Make ready 1 tsp cumin
  3. Take 2 tbsp Worcestershire sauce
  4. Make ready 1 tbsp balsamic vinegar
  5. Take juice of 3 limes
  6. Prepare 1 tbsp oil
  7. Prepare 1 tbsp crushed garlic
  8. Prepare 1 tsp dry rosemary
  9. Prepare 1 onion sliced
  10. Take 2 tomatoes sliced thick
  11. Get 50 g butter
Instructions to make Saucy Balsamic Fillet Steak:
  1. Slice the fillet steak
  2. Add all ingredients into the pot and marinate the steak.
  3. Cover with sliced onions and tomatoes. top with butter
  4. Allow to cook on slow heat for 30 mins. the steak is ready when the onions and tomatoes make a sauce and the steak is juicy and soft

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