Vegetable Olive oil Saute
Vegetable Olive oil Saute

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetable olive oil saute. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable Olive oil Saute is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Vegetable Olive oil Saute is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook vegetable olive oil saute using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Olive oil Saute:
  1. Get zucchini
  2. Prepare eggplant
  3. Get celery
  4. Get mushrooms
  5. Make ready 1 piece garlic
  6. Get 2 tbs olive oil
  7. Make ready salt/pepper
Instructions to make Vegetable Olive oil Saute:
  1. We have zucchini, mushrooms, eggplant, and celery. Cut into 1 cm thick semi-circles.
  2. Put olive oil and garlic into a frying pan. When the aroma comes out, add the vegetables. While frying, if the oil is not enough, add some oil.
  3. You can use as a side dish.
  4. We used it for Pasta this time! Add mini tomatoes, basil, cheese, and lemon!

So that’s going to wrap it up with this special food vegetable olive oil saute recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!