Parsley And Garlic Potatoes
Parsley And Garlic Potatoes

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, parsley and garlic potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Drain potatoes and place them in a bowl add two teaspoons of oil& toss. In a non stick frypan add the remaining oil over medium heat. Add parsley, salt& pepper, mix well. Potatoes are one of my favorite foods, and roasting them one of my favorite ways to cook them.

Parsley And Garlic Potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Parsley And Garlic Potatoes is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook parsley and garlic potatoes using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parsley And Garlic Potatoes:
  1. Make ready 8-10 baby new potatoes
  2. Get 1 tbsp chopped parsley
  3. Take to taste Salt
  4. Make ready 1 tbsp butter
  5. Make ready 1 tbsp olive oil
  6. Prepare 1 tbsp rapeseed oil
  7. Take 2 large garlic cloves, peeled and crushed

Sprinkle the black pepper into the skillet and stir. Pour the peppered sauce over potatoes and This side tastes fresh and healthy; the combination of the fresh parsley and potato made the potatoes taste like I dug 'em up just before simmering. Try these Garlic and Parsley Roasted Potatoes for one of the best side dishes out there. Recipe video shows you how to make them step by step; you'll be eating in The garlic and parsley get an extra savory and herbaceous that makes these potatoes the perfect side for all kinds of meat and fish dishes.

Steps to make Parsley And Garlic Potatoes:
  1. Boil the potatoes in salted water for 15 minutes or until they are cooked through.
  2. Drain the potatoes well.
  3. In the same pan over a medium heat add the rapeseed and olive oil and heat.
  4. Add in the garlic and potatoes. Squash down lightly each potato just enough to slightly break them.
  5. Then add in the butter and parsley and allow the butter to melt before switching the heat off.
  6. Season with salt and pepper. Toss everything together well and serve.

Try these Garlic and Parsley Roasted Potatoes for one of the best side dishes out there. Recipe video shows you how to make them step by step; you'll be eating in The garlic and parsley get an extra savory and herbaceous that makes these potatoes the perfect side for all kinds of meat and fish dishes. Whisk together the olive oil, garlic, lemon juice, parsley and salt and pepper to taste. Toss the fingerling potatoes in the mixture, and spread them out in a single layer on a baking sheet. How much did you LOVE this recipe?

So that is going to wrap it up with this exceptional food parsley and garlic potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!