Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, leek & potato pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Leek is the common name for a cultivated, edible, bulbous, herbaceous plant, Allium ampeloprasum var. porrum, also classified as Allium porrum, which is characterized by broad, flat, tightly wrapped, dark green leaves, a long, thick white stalk, and a slightly bulbous root. Перевод слова leek, американское и британское произношение, транскрипция, словосочетания, примеры использования. Practice what you preach. Показать эту ветку. leek @astroleek. You could have the purest heart it's still gonna be mfs that fix they mouth to say something negative about you FUCK. The Leek (Japanese: ながねぎ Scallion), known as the Stick prior to Generation VIII, is a type of held item introduced in Generation II.
Leek & Potato Pie is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Leek & Potato Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have leek & potato pie using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leek & Potato Pie:
- Take 2 leeks, sliced
- Take 4-5 small waxy potatoes, cut into small cubes
- Make ready 2 carrots, diced
- Make ready 100 mls veg stock
- Make ready 3 tbsp corn flour
- Take 400 mls almond milk
- Get 3 tbsp dairy free garlic and chive cream cheese
- Prepare 1 sheet gluten free puff pastry
From Middle English leke, leek, lek, from Old English lēac ("a garden herb, leek, onion, garlic"), from Proto-Germanic *lauką *laukaz ("leek, onion"), from Proto-Indo-European *lewg- ("to bend"). Cognate with Dutch look ("garlic, leek"), Low German look, Look, German Lauch ("leek, allium"), Danish løg. Leeks are relatives of onions and scallions. Find out equivalents and how to measure them.
Steps to make Leek & Potato Pie:
- Sweat the leeks off in a little olive oil over a medium heat until they start to soften. Add the vegetable stock, cover and simmer for 10 minutes.
- In a separate pan, boil the potatoes for five mins then add the carrots and cook for a further five minutes. Drain off the water when the veg is tender.
- Take the lid off the leeks and cook the liquid down until it is all reduced. Sprinkle the flour over the leeks and stir it in. Then slowly add the milk, stirring it in as you turn the heat up. When the sauce has thickened, season it with salt and pepper and stir in the cream cheese. I used Violife as a cheese alternative.
- Add the drained potatoes and carrots to the sauce and stir. Then spoon it all into your pie dish. Allow to cool so that it’s no longer steaming, then top with pastry. Brush the pastry with almond milk and bake in the oven for 30 minutes.
- Serve!
Leeks are relatives of onions and scallions. Find out equivalents and how to measure them. Also see what you can substitute for leeks in a recipe. leek. Leek cultivars can be subdivided in several ways, but the most common types are "summer leeks", intended for harvest in the season when planted, and overwintering leeks, meant to be harvested in. It is of the family or genus Allium which also contains the onion A leek is a member of the onion family, but is not actually an onion.
So that’s going to wrap this up for this exceptional food leek & potato pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!